Morning Shift Team Member: Fast-Paced & Friendly

Dunkin' | ZSC Enterprises; Atlanta (GA); On-site; USD 24,000 - 32,000; Part time

Benefits offered by this job

Training provided

Flexible morning shifts

Job summary

Dunkin’ is hiring a Restaurant Team Member in Atlanta to support morning operations with food and beverage preparation, fast friendly service, and clean, safe work areas.

No prior restaurant experience is required as Dunkin’ provides comprehensive training. You will work in a fast-paced, team-oriented environment, supporting drive-thru and in-store service with a focus on accuracy and guest satisfaction.

Qualifications

• No prior restaurant experience required — training provided.
• Demonstrates reliability and punctuality.
• Demonstrates positive attitude and guest-focused approach.

Responsibilities

• Prepare food and beverages according to Dunkin’ standards and recipes.
• Provide friendly, fast, and accurate service to every guest.
• Take orders and process payments at the front counter and drive-thru.
• Assemble and package orders accurately.
• Follow all food safety, cleanliness, and sanitation standards.
• Maintain clean and organized workstations, dining areas, and equipment.
• Stock products and supplies throughout the shift.
• Learn and communicate menu items, promotions, and limited-time offers.
• Meet speed-of-service and order accuracy expectations.
• Work effectively with managers and fellow team members.
• Maintain organized storage, refrigerated, and stock areas.

Skills

Reliable & punctual

Positive attitude

Friendly & guest-focused

Fast-paced teamwork

Willing to learn

Strong communication

Job description

Dunkin’ is hiring a Restaurant Team Member in Atlanta to support morning operations with food and beverage preparation, fast friendly service, and clean, safe work areas.

No prior restaurant experience is required as Dunkin’ provides comprehensive training. You will work in a fast-paced, team-oriented environment, supporting drive-thru and in-store service with a focus on accuracy and guest satisfaction.