Morning Shift Sandwich Maker — Fast, Friendly Service

Dunkin' | ZSC Enterprises; Stockbridge (GA); On-site; USD 24,000 - 32,000; Part time

Job summary

Dunkin' is hiring Sandwich Makers in Stockbridge, GA. This role focuses on preparing sandwiches and serving guests with speed and friendliness during early morning shifts, including 4:00 AM-11:00 AM or 6:00 AM-1:00 PM.

No restaurant experience is required—we train you. You will follow Dunkin' recipes, maintain a clean workspace, handle orders at the POS when needed, and work with a team to ensure a fast, accurate guest experience while upholding food safety standards.

Qualifications

• Must be at least 16 years old.
• No previous restaurant experience required - we will train you!
• Reliable, punctual, and dependable.
• Positive attitude and strong work ethic.
• Works well in a fast-paced team environment.
• Willing to learn and adapt.
• Friendly and guest-focused.
• Strong communication and teamwork skills.

Responsibilities

• Prepare sandwiches, wraps, and other food items according to Dunkin' recipes and standards.
• Prepare orders accurately according to guest specifications.
• Provide friendly, fast, and accurate guest service.
• Take orders and process transactions using the POS system, when applicable.
• Follow all food safety, sanitation, and temperature-control standards.
• Maintain a clean and organized sandwich station, kitchen, dining area, and restroom.
• Stock food, packaging, and supplies throughout the shift.
• Follow Dunkin' brand standards, procedures, and company policies.
• Complete opening, cleaning, stocking, and closing duties as assigned.
• Answer guest questions and communicate concerns to a manager when needed.
• Work effectively with the team to maintain speed of service and a positive guest experience.
• Perform other duties as assigned by management.

Skills

Fast-paced team player

Reliable

Punctual

Guest-focused

Excellent communication

Willing to learn

Job description

Dunkin' is hiring Sandwich Makers in Stockbridge, GA. This role focuses on preparing sandwiches and serving guests with speed and friendliness during early morning shifts, including 4:00 AM-11:00 AM or 6:00 AM-1:00 PM.

No restaurant experience is required—we train you. You will follow Dunkin' recipes, maintain a clean workspace, handle orders at the POS when needed, and work with a team to ensure a fast, accurate guest experience while upholding food safety standards.