Morning Food Service Associate - Growth & Perks

FLIK Independent School Dining; Milwaukee (WI); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

No nights

No weekends

School calendar schedule

Summers off

Growth opportunities

Internal Employee Referral Bonus

Job summary

Flik Independent School Dining in Milwaukee, WI is hiring immediately for full-time and part-time Food Service Worker positions. Located at University School of Milwaukee, the role involves food prep, serving, and maintaining safety standards from 6:00 am to 2:00 pm on weekdays.

Candidates should have at least one year of kitchen experience; the schedule offers a school-calendar cadence with no nights or weekends.

Qualifications

• Previous 1 year of kitchen experience required.

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weights and measures designated ingredients.
• Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Kitchen experience

Job description

Flik Independent School Dining in Milwaukee, WI is hiring immediately for full-time and part-time Food Service Worker positions. Located at University School of Milwaukee, the role involves food prep, serving, and maintaining safety standards from 6:00 am to 2:00 pm on weekdays.

Candidates should have at least one year of kitchen experience; the schedule offers a school-calendar cadence with no nights or weekends.