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The Nutrition Group is seeking a Senior Center Manager to lead daily operations at client sites, focusing on meal service and facility coordination.
You will oversee activity planning, paperwork and inventory management, and light meal preparation for local senior citizens while ensuring HACCP and Health Department guidelines are followed.
The role requires strong leadership, reliable communication, and the ability to collaborate with clients, vendors, and staff.
We are a full service food and facilities management company founded in 1975. The Nutrition Group's family of support services includes K-12 Meal Services, Commissary, Custodial and Maintenance Management, Business and Industry, and Consulting. Currently, we operate in Florida, New Jersey, Pennsylvania, Ohio, Michigan, South Carolina and Virginia.
The Nutrition Group is a people oriented company that prides itself on the long term relationships we've established with clients, customers, employees, and vendors.
The Nutrition Group has an open position of Senior Center Manager.
Duties may include:
Qualifications:
The Nutrition Group is committed to creating a diverse and inclusive environment for all qualified applicants. Consideration for employment will be without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are proud to be an equal opportunity employer.