Model VIP Bartender - Rouge Room (Part Time) - Red Rock

Station Casinos; Las Vegas (NV); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading hospitality company is seeking a Bartender in Las Vegas. You will prepare and serve drinks, manage cash transactions, and ensure a well-stocked bar while adhering to company standards. Ideal candidates possess strong communication skills and alcohol knowledge.

Qualifications

• Minimum age requirement is 21.
• Must be able to communicate effectively.
• Must have cash handling experience.
• Knowledge of wines, spirits, and beverage preparations.

Responsibilities

• Prepares and serves drinks to guests and beverage servers.
• Processes transactions using the Company's P.O.S. system.
• Maintains the bar stocked with no product overages or shortages.

Skills

Communication

Cash Handling

Knowledge of Alcohol

Job description

Bartender (Barman)

Description:

Prepares and serves drinks to Guests and beverage servers in compliance with all Company and health department standards and policies. Is responsible for processing transactions using the Company's P.O.S. system and is responsible for any cash variances. Maintain the bar is fully stocked, with no product overages of shortages.

Qualifications:

Minimum age requirement is 21. Must be able to communicate effectively. Must be able Bartento obtain all required work cards and Gaming Registration. Knowledge of wines, spirits, Beverage, Cordials and after dinner drinks. Must have cash handling experience. Must possess understanding of classes of alcohol, glasses, brand names, drink recipes, garnishments, and an understanding of soda, juice and liquor guns.

Descripción:

Prepara y sirve bebidas a los Huéspedes y meseros de acuerdo con todos los estándares y políticas de la Compañía y del departamento de salud. Es responsable de procesar transacciones utilizando el sistema P.O.S. de la Compañía y es responsable de cualquier variación de efectivo. Mantiene el bar completamente abastecido, sin excedentes de productos o escasez.

Calificaciones:

El requisito de edad mínima es de 21 años

Debe poder comunicarse de manera eficaz. Debe poder obtener todas las tarjetas de trabajo requeridas y el Registro de Juegos. Tener conocimiento de vinos, licores, Bebidas, Licores y bebidas para después de la cena. Debe tener experiencia en manejo de efectivo. Debe poseer conocimiento de las clases de alcohol, vasos, nombres de marcas, recetas de bebidas, aderezos y conocimiento de las pistolas de repartición de refrescos, jugos y licor.

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