Minor Crew Member

Culver's Restaurants; Eau Claire (WI); On-site; USD 25,000 - 35,000; Full time

Job summary

Culver's Restaurants is seeking a Minor Crew Member to deliver exceptional guest service. This entry-level role emphasizes a positive attitude, effective communication, and teamwork. Responsibilities include ensuring guest satisfaction and supporting fellow team members in a fast-paced restaurant environment.

Qualifications

• Entry-level position requiring a positive-upbeat attitude.
• Ability to lift and carry 10 lbs - 100 lbs.
• Flexible schedule and punctuality are essential.

Responsibilities

• Provide exceptional guest service ensuring satisfaction.
• Support fellow team members and communicate effectively.
• Maintain a safe and organized work environment.

Skills

Good communication

Problem-solving

Organizational skills

Positive attitude

Job description

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Job Summary

Provides personalized, exceptional guest service ensuring that every guest who chooses Culver's leaves happy. We pride ourselves on outstanding guest excellence and hospitality. All crew members must have a positive-upbeat attitude, be safety conscious, and be punctual and professional.

Physical Abilities

Stand and walk constantly, sitting and handling occasionally, the ability to lift / carry 10 lbs - 100 lbs (51-100 lbs occasionally).

Team Member Performance Success Factors

• Flexible schedule
• Good communication - both verbal and written
• Supportive of change
• Good decision-making and problem-solving skills
• Innovative and creative
• Organized and able to manage multiple priorities while working with a sense of urgency
• Supports fellow team members and is cooperative in providing excellent guest service
• Delivers quality work on time at the desired standards in a safe and effective manner
• Punctual and ready to begin work assignments

Our Core Values

• Be dependable
• Have a great attitude and enjoy serving others
• Respect all people
• Work when you are here
• Communicate
• Willing to Pursue Perfection

Seniority level

Entry level

Employment type

Full-time

Job function

Other

Industries

Restaurants