Milchtechnologe Käserei mit Reifekeller (m/w/d) in 3-Schicht

ALPENHAIN Käsespezialitäten-Werk GmbH & Co. KG

Germany (OH)

On-site

USD 36,537 - 47,956

Full time

14 days+
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Benefits offered by this job

JobRad
Discounted Factory Outlet
EGYM Wellpass Corporate Fitness
PME Family Services
Free Fruits and Vegetables
Vacation Pay and Christmas Bonus
30 days of vacation
Discounted Cafeteria
Work Clothes
Employee Discounts
Continuing Education and Training
Gas Stations/Charging Stations/Parking

Job summary

Alpenhain is a fourth-generation cheese dairy, dedicated to high quality and innovation. We seek a production-focused professional who can set up, adjust, and operate our complex systems according to production orders, monitor operations, and uphold strict quality and safety standards.

Ideal candidates have some industrial experience, German language skills (A2 or higher), and are willing to work three shifts including weekends.

Qualifications

  • Experience in an industrial setting is a plus.
  • German language skills at least A2.
  • Ability to work shifts including weekend rotation.
  • Strong understanding of technical processes.
  • Ability to work independently and take initiative.
  • Willingness to pursue training and adapt to a fast-paced environment.

Responsibilities

  • Independently setting up, reconfiguring, and operating our complex systems in accordance with the respective production order
  • Monitoring and Ensuring Smooth Production
  • Ensuring Our High Quality Standards
  • Review and Compliance with Applicable Occupational Safety Standards
  • Assistance with repair and maintenance work
  • Cleaning the equipment and production areas in accordance with hygiene regulations

Skills

Industrial experience
German (A2)
Shift work
Three-shift rotation
Technical understanding
Initiative
Team player

Job description

Here at Alpenhain, we are a fourth-generation cheese dairy with a long tradition. As an innovative family-owned business, we use our creativity and expertise to develop unique specialties such as Obazda, baked Camembert, and grilled cheese. The foundation of our sustained success: fresh Alpine milk from regional farmers, skilled and dedicated employees, and our shared commitment to constantly creating something new—driven by a passion for the highest quality.Join our team and help shape the future of Alpenhain with us!

Your Responsibilities
  • Independently setting up, reconfiguring, and operating our complex systems in accordance with the respective production order
  • Monitoring and Ensuring Smooth Production
  • Ensuring Our High Quality Standards
  • Review and Compliance with Applicable Occupational Safety Standards
  • Assistance with repair and maintenance work
  • Cleaning the equipment and production areas in accordance with hygiene regulations
Your Profile
  • Work experience in an industrial setting is a plus
  • Good written and spoken German skills (at least A2)
  • Ability to work shifts and willingness to work in a three-shift rotation, including weekend work
  • A strong understanding of and interest in technical processes
  • Ability to work independently and take initiative
  • Ability to handle pressure, ability to work well with others, and willingness to pursue further training
  • JobRad
  • Discounted Factory Outlet
  • EGYM Wellpass Corporate Fitness
  • PME Family Services
  • Free Fruits and Vegetables
  • Vacation Pay and Christmas Bonus
  • 30 days of vacation
  • Discounted Cafeteria
  • Work Clothes
  • Employee Discounts
  • Continuing Education and Training
  • Gas Stations/Charging Stations/Parking Lot
Our Values

At Alpenhain, we live by our values with conviction and dedication. As a company with a long tradition, sustainability and quality are not only the cornerstones of our products but also the guiding principles for our daily actions. We act in an environmentally and socially responsible manner, develop innovative, creative, and high-quality solutions, and combine Bavarian tradition with forward-thinking ideas. In doing so, we foster a modern corporate culture characterized by openness, cross-departmental collaboration, and continuous professional development. Every person who works with us is valued—together, we are shaping a sustainable future that will stand the test of time.

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