Midshift Bartender - Craft Cocktails & Guest Experience

Concord Hospitality Enterprises; Raleigh (NC); On-site; USD 15,000 - 21,000; Part time

Job summary

Concord Hospitality Enterprises is hiring a Midshift Lounge Bartender to serve beverages and menu items to guests with professionalism and hospitality. The role emphasizes fast, accurate drink preparation, inventory control, and adherence to beverage standards.

The position involves setup and breakdown of the bar, collaboration with servers, and strict adherence to cash handling and ID verification policies. This is a part-time evening shift offering a competitive hourly wage.

Responsibilities

• Pickup bank and guest checks from prescribed area.
• Set up bar.
• Break down bar, lock up liquor, and store fruit and juices properly.
• Accept drink orders from guests/servers in proper calling order.
• Make cocktails in accordance beverage standards using standard jigger.
• Work professionally with all guests and fellow associates.
• Follow all check handling procedures, including credit card policies. No cash tabs.
• Red line all drink orders from servers, checking tickets for items that did not ring up correctly.
• Prepare beverage requisition for liquor.
• Create a pleasant, hospitable and professional working atmosphere at all times.
• Perform duties safely using established procedures and proper equipment.
• Follow procedures for promotional and birthday drinks.
• Complete opening and closing duties per checklist.
• Comply with beverage service procedures and minor identification rules.
• Check and replace glassware where needed.
• Stock and replenish ice at all stations.
• Clean floors at end of shift.
• Empty and steam-clean trashcans.
• Inventory soda and juices and rotate stock.
• Stock and replenish beer in bottles and kegs.

Job description

Concord Hospitality Enterprises is hiring a Midshift Lounge Bartender to serve beverages and menu items to guests with professionalism and hospitality. The role emphasizes fast, accurate drink preparation, inventory control, and adherence to beverage standards.

The position involves setup and breakdown of the bar, collaboration with servers, and strict adherence to cash handling and ID verification policies. This is a part-time evening shift offering a competitive hourly wage.