Microbiology Lab Operations Manager

Eurofins US Food, Feed, & Supplement Testing; Lancaster (Lancaster County); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Comprehensive medical, dental, and vision benefits

Life and disability insurance

401(k) with company match

Paid vacation and holidays

Job summary

A large analytical testing firm is seeking a Laboratory Operations Manager to oversee daily operations of its microbiology laboratory in Lancaster, PA. The ideal candidate will have a Bachelor’s degree in Science and 3–5 years of supervisory experience, with strong leadership and data analysis skills. Responsibilities include managing laboratory performance, ensuring compliance with quality standards, leading team training, and troubleshooting equipment issues. Competitive benefits package is offered, including health insurance and 401(k) matching.

Qualifications

• 3–5 years of supervisory experience in a laboratory setting.
• Strong leadership and team-building skills are essential.
• Experience with laboratory procedures and data analysis is required.

Responsibilities

• Lead the laboratory team to ensure high quality and efficiency.
• Review and evaluate test data for accuracy.
• Recruit and train team members on laboratory practices.

Skills

Leadership skills

Data analysis

Team building

Laboratory procedures

Communication skills

Education

Bachelor’s degree in Science or related field

Tools

PCR

ELISA

Job description

Job Description

European life sciences company Eurofins Scientific offers a range of analytical testing services worldwide. It has grown to over 900 laboratories across 54 countries and serves major clients in food, environment, pharmaceutical, cosmetics and more.

Shift

Full‑time position with overtime as needed. Candidates should be able to work a flexible schedule, including evenings, weekends, and holidays. Preference will be given to applicants within commuting distance of Lancaster, PA.

Position Summary

The Laboratory Operations Manager receives authority from and reports to the Business Unit Manager. The Manager is responsible for the daily operations of the microbiology laboratory, ensuring adherence to quality systems, analyzing data, troubleshooting equipment, and overseeing personnel. The Manager also serves as backup to the Business Unit/Quality Manager.

Essential Duties and Responsibilities

• Lead, schedule, and train laboratory team members.
• Ensure that operations meet the highest quality and efficiency standards.
• Maintain laboratory coverage, performance, and morale.
• Promote the company vision and maintain a positive working environment.
• Assist the Business Unit Manager in daily management tasks such as scheduling, supervising, and instrument monitoring.
• Apply appropriate quality measures to meet or exceed government regulations and internal requirements.
• Promote the company image by exercising sound and ethical business practices.
• Follow Quality System documents, including the Quality Manual, SOPs, and Test Methods.
• Troubleshoot equipment, perform minor repairs, and coordinate major repairs with service personnel.
• Ensure equipment is properly cleaned, calibrated, and maintained.
• Maintain accurate records for daily work and quality control results.
• Assist staff in ensuring analytical work meets ISO requirements.
• Review and evaluate test data for technical accuracy and SOP compliance, performing basic statistical analysis.
• Investigate non‑conformances, determine corrective actions, and follow up to verify resolution.
• Create and review reports.
• Recruit, interview, and make hiring decisions for personnel reporting to this role.
• Train staff on test methods, SOPs, regulations, ISO requirements, and lab policies.
• Review annual performance of direct reports.
• Stay current on technical, industry, and business trends as directed by the Business Unit Manager.
• Maintain a state of readiness for all operations.
• Adhere to health, safety, and environmental regulations.
• Perform other duties as assigned.

Qualifications

• Bachelor’s degree in Science or related field with 3–5 years of supervisory experience.
• Strong leadership, initiative, and team‑building skills.
• Experience with laboratory procedures, data analysis, computer operations, mathematics, and technical or business writing.
• Experience with PCR, ELISA, and cultural confirmation of Salmonella, Listeria, and E. coli O157:H7.
• Strong computer, scientific, and organizational skills.
• Excellent oral and written communication, with strong attention to detail.
• Self‑motivation, adaptability, and a positive attitude.
• Ability to work independently and as part of a team, learn new techniques, and perform multiple tasks simultaneously.
• Maintain accurate records, follow instructions, and comply with company policies.

Additional Information

• Comprehensive medical, dental, and vision benefits.
• Life and disability insurance.
• 401(k) with company match.
• Paid vacation and holidays.

Eurofins USA Food Testing is a Disabled and Veteran Equal Employment Opportunity employer.