Mexican Kitchen Cook | Fast-Paced, Growth & Free Food

La Esquina Mexican Grill; Thousand Oaks (CA); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

401(k)

Competitive salary

Free food & snacks

Opportunity for advancement

Paid time off

Job summary

La Esquina Mexican Grill in Thousand Oaks, CA is seeking a skilled Cook to join our kitchen team, bringing authentic Mexican flavors to a fast-paced environment. You will prepare and cook menu items with consistency while following recipes and plating standards.

Join a team that emphasizes cleanliness, food safety, and collaboration during peak hours. This role offers opportunities for advancement, a supportive atmosphere, and competitive pay in a popular local spot.

Qualifications

• Experience as cook, line cook, or prep cook.
• Familiarity with Mexican cuisine and ingredients.
• Ability to work in a fast-paced, high-volume kitchen.
• Knowledge of food safety and sanitation standards.
• Reliable, punctual, and a strong team player.
• Ability to stand for extended periods and lift up to 50 lbs.
• Food Handler's Certification or willingness to obtain.

Responsibilities

• Prepare and cook authentic Mexican menu items to order with consistency and quality.
• Follow recipes, portioning guidelines, and food presentation standards.
• Maintain a clean, organized, and sanitary workstation throughout each shift.
• Monitor food inventory, freshness, and proper storage procedures.
• Collaborate with kitchen staff to ensure smooth, efficient service during peak hours.
• Adhere to all food safety and health code regulations.
• Assist with prep work including chopping, marinating, and sauce preparation.

Skills

Food safety knowledge

Team player

Ability to work in fast-paced kitchen

Stand for long periods

Education

Food Handler's Certification

Job description

La Esquina Mexican Grill in Thousand Oaks, CA is seeking a skilled Cook to join our kitchen team, bringing authentic Mexican flavors to a fast-paced environment. You will prepare and cook menu items with consistency while following recipes and plating standards.

Join a team that emphasizes cleanliness, food safety, and collaboration during peak hours. This role offers opportunities for advancement, a supportive atmosphere, and competitive pay in a popular local spot.