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Freeport-McMoRan is seeking a Cook to join our Bagdad kitchen team in Arizona. The role covers preparing and serving food per recipes, maintaining safety and cleanliness, and providing courteous guest service in a fast-paced environment.
You will handle basic food prep, portioning, inventory rotation, and proper storage, while complying with health standards. Arizona Food Handler’s card within 1 month, strong communication, and ability to multitask are required; on-site operations run around a
At Freeport-McMoRan, we are committed to providing an employment package that recognizes excellence, encourages safe production and a culture supported by our core values. Here, you’ll find a collaborative environment where safety is a top priority, all opinions are valued, and people are empowered to grow in their career.
Looking to live in a small town with big opportunities? Our Bagdad operations in Arizona offers housing at a subsidized rate, a family-friendly atmosphere and numerous amenities including an aquatic center, golf course and fitness center. Located 100 miles northwest of Phoenix, Bagdad is home to the world's first commercial - scale concentrate leach processing facility, as well as one of the longest continuously operating solvent extraction/electrowinning plants in the world. Visit the Bagdad town website to learn more.
The Cook is responsible for preparing and serving food in accordance with established recipes, food safety standards, and customer service expectations. This entry level role supports daily kitchen operations while maintaining cleanliness, sanitation, and a positive guest experience. Prepare and portion food items according to approved recipes and menu guidelines. Assist with basic food preparation including chopping, cooking, and plating, and assist with inventory rotation, stocking, and proper food storage. Maintain food safety, sanitation, and cleanliness standards in all kitchen and service areas, including cleaning and sanitizing kitchen equipment, utensils, dishes, and workstations. Provide courteous and professional service to guests and coworkers. Maintain compliance with all safety, health, and company standards and procedures. Perform other duties as assigned.
The estimated pay range for this role is currently $16.00 - $20.50/hour. This range reflects base salary only and does not include bonus payments, benefits or retirement contributions. Actual base pay is determined by experience, qualifications, skills and other job‑related factors. This role is eligible for additional discretionary and incentive payment considerations based on company and individual performance. More details will be shared during the hiring process.