Medically Tailored Menu Dietitian (RDN)

Open Hand Atlanta Inc; Atlanta (GA); On-site; USD 58,000 - 68,000; Full time

Job summary

Open Hand Atlanta is seeking a Menu Development and Compliance Dietitian Nutritionist (RDN) to lead menu development and ensure regulatory compliance for medically tailored meals and groceries. You will collaborate with Operations to improve quality, monitor standards, and promote excellence across programs.

Required credentials include RD and GA licensure, with ACEND education. Experience with QA, HACCP, and nutrition analysis tools is valued; frequent cross-functional teamwork is expected.

Qualifications

• B.S. Degree in Dietetics or related ACEND accredited program; M.S. preferred.
• RD credential and GA licensure required.
• ServSafe®, HACCP and PCQI certification desirable.
• Experience with QA, GMPs, HACCP, sanitation, process and continuous improvement.

Responsibilities

• Analyze and build recipes for Medically Tailored Meal and Medically Tailored Grocery programs; develop menus by standards, conditions, allergies, and cultural preferences.
• Utilize Genesis Nutrition Analysis daily and rotate multiple menu types.
• Use Genesis R&D Software to analyze nutrition, approve substitutions, and modify menus as needed.
• Collaborate on new and existing products to improve variety, nutrition, quality, flavor, durability, and profitability.
• Ensure operations meet nutritional standards and comply with regulations.
• Support quality audits with the Quality Team to validate meals meet standards and conduct tastings.
• Maintain menu and quality documents in a timely, organized manner.
• Support quality metrics on product quality, production errors, substitutions, yields, waste, and customer satisfaction.
• Perform backup assignments as needed.

Skills

Communication

Teambuilding

Analytical thinking

Time management

Multitasking

Documentation

Education

B.S. in Dietetics

M.S. preferred

Registered Dietitian (RD)

Georgia licensure

ServSafe HACCP PCQI desirable

Tools

Genesis Nutrition Analysis

Genesis R&D Software

Job description

Open Hand Atlanta is seeking a Menu Development and Compliance Dietitian Nutritionist (RDN) to lead menu development and ensure regulatory compliance for medically tailored meals and groceries. You will collaborate with Operations to improve quality, monitor standards, and promote excellence across programs.

Required credentials include RD and GA licensure, with ACEND education. Experience with QA, HACCP, and nutrition analysis tools is valued; frequent cross-functional teamwork is expected.