Meat Team Leader

Giant Eagle, Inc.

Glenshaw (PA)

On-site

USD 28,000 - 33,000

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
401(k) retirement savings plan
Bonus potential
Paid bereavement
Vacation and paid holidays

Job summary

Giant Eagle, Inc. in Glenshaw, PA is seeking a Meat Team Leader to manage the Meat Team and ensure smooth operations of the department. You will coach employees, promote diversity and inclusion, and uphold standards across service, safety, and quality.

The role emphasizes leadership, performance coaching, and continual development of team members while maintaining strong customer service and product knowledge in a fast-paced retail environment.

Qualifications

  • Experience in retail or store leadership roles; Meat Cutting knowledge is a plus.
  • Experience in leading a team and coaching for performance.
  • Strong knowledge of safety, service, and product standards in-store.

Responsibilities

  • Interview, select and train Team Members;
  • Direct the work of Team Members;
  • Appraise productivity and coordinate promotions or status changes;
  • Handle Team Member issues and discipline;
  • Plan and distribute work;
  • Ensure safety and security of Team Members and store;
  • Manage department budget and inventory;
  • Monitor compliance and shrink;
  • Provide training to reduce turnover and improve efficiency;
  • Lead with respectful, inclusive leadership and set a positive example;
  • Develop future leaders and promote a diverse, inclusive environment;
  • Communicate with merchandising to ensure promotions reach customers;
  • Review store financials and inventory trends to drive performance.

Skills

Retail leadership
Coaching
Team management
Communication

Education

High school diploma or equivalent

Job description

Job Summary

Our Meat Team Leader manages the entire Meat Team and keeps it running like a well-oiled machine. Leaders are accountable for the operating performance of the department at all times. Be a Leader by representing the organization in a professional manner. Promote and develop individuals with mutual respect, inclusion, diversity and dignity. Coach Team Members on a regular basis with timely feedback — identify opportunities for development and coach for success.

Job Description

Experience Required: Retail work experience or Store Leader recommendation; Meat Cutting

Experience Desired: Retail leadership or supervisory experience; Successful performance as a Peer Trainer or other similar role; Successful performance as an in-store champion (e. g., safety, service, wellness) or similar role; Demonstrated product knowledge relevant to department; Satisfactory performance and discipline record

Education Desired: High school diploma or equivalent

Certification or Licensing Required: Meat Cutting, Meat Processing or Meat Science

Lifting Requirement: Up to 100 pounds

Travel Required: None

Age Requirement: At least 18 years of age

Job Responsibilities
  • Your principal, main, major or most important duty includes one or some combination of the following tasks:
  • 1. interview, select and train Team Members;
  • 2. direct the work of Team Members;
  • 3. appraise Team Members' productivity and efficiency for the purpose of recommending promotions or other changes in status;
  • 4. handle Team Member issues including, but not limited to complaints;
  • 5. discipline Team Members;
  • 6. plan the work;
  • 7. distribute or assign the work among Team Members;
  • 8. provide for the safety and security of Team Members or the store;
  • 9. manage the budget for your department or location;
  • 10. manage inventory for your department or location; or
  • 11. monitor or implement compliance measures
  • Direct, oversee, and evaluate training provided to department Team Members to reduce turnover, promote efficiency and control labor costs.
  • Provide motivational leadership to an amazing team by focusing on respect and by setting an exemplary example.
  • Identify strengths and opportunities of the team and think strategically when making moves and scheduling.
  • Develop future leaders, identify Team Members who are poised to rise through the ranks and remember our people are our best asset!
  • Nurture an environment of inclusion and diversity, giving each Team Member a voice.
  • Maintain safety as the top priority in all aspects of our work: for Team Members, for guests and for products.
  • Inspire the team and our guests with a passion for food and a willingness to go the extra mile to provide the best product.
  • Set and reach aggressive sales and profit goals by making suggestions when appropriate, while also managing shrink.
  • Establish an ongoing communication plan with the team, ensuring that all Team Members are informed and prepared to put their best food forward!
  • Communicate with the merchandising team to ensure that promotions are properly communicated to Team Members and guests.
  • Make innovative plans and suggestions to improve our business.
  • Review and analyze both stores financial, LOB reports, and historical reports to improve performance in sales, profits, shrink, labor controls, and reduction.
  • Oversee period inventories for accuracy and monitor weekly fluctuations in inventory and shrink dollars.
About Us

At Giant Eagle, we believe in nourishing life’s moments, big and small, because they matter. We strive to lead the way in quality, service, and everyday value. Most importantly, the compassion, care, and respect our Team Members show to each other and in our communities is what truly sets us apart. Here, you’ll find a place to win, grow, and be better together. If you want to make a real impact, belong to a supportive community, and build a meaningful career, we invite you to grow your future with us — because you matter.

The hiring range for this position is $20.25– $23.625 per hour/year. This range represents the anticipated base pay for this role. Actual compensation will be determined based on factors such as experience, skills, education, and location. Eligible employees may be offered health, vision, and dental insurance, personal/sick paid time, 401(k) retirement savings plan, bonus potential, paid bereavement, vacation and paid holidays.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Meat Team Leader
Meat Team Leader

Giant Eagle, Inc. • Pittsburgh

On-site
USD 28,000 - 37,000
Health insurance
Vision insurance
Dental insurance
+5
Meat Team Leader
Meat Team Leader

Giant Eagle, Inc. • Cleveland (OH)

On-site
USD 52,000 - 70,000
Meat Team Leader
Meat Team Leader

Giant Eagle, Inc. • Mentor-on-the-Lake (OH)

On-site
USD 42,000 - 68,000
Meat Team Leader- Greater Cleveland West Area
Meat Team Leader- Greater Cleveland West Area

Giant Eagle, Inc. • North Olmsted (OH)

On-site
USD 55,000 - 85,000
Meat Team Leader Assistant
Meat Team Leader Assistant

Giant Eagle, Inc. • Cleveland (OH)

On-site
USD 40,000 - 60,000
Meat Team Member
Meat Team Member

Giant Eagle, Inc. • Cranberry Township

On-site
USD 21,000 - 23,000
Team Leader, Prepared Foods
Team Leader, Prepared Foods

Giant Eagle, Inc. • White Oak (PA)

On-site
USD 28,000 - 33,000
Health insurance
Vision insurance
Dental insurance
+5
Team Leader Assistant, Meat
Team Leader Assistant, Meat

Giant Eagle, Inc. • Mentor-on-the-Lake (OH)

On-site
USD 45,000 - 60,000
Prepared Foods Team Leader
Prepared Foods Team Leader

Giant Eagle, Inc. • Willoughby (OH)

On-site
Health insurance
Vision insurance
Dental insurance
+3
Prepared Foods Team Leader
Prepared Foods Team Leader

Giant Eagle, Inc. • Parma (OH)

On-site
USD 28,000 - 37,000
Health Insurance
Vision Insurance
Dental Insurance
+2