Meat & Seafood Lead: Elevate Quality & Team Growth
Sprouts Farmers Market
Poinciana (FL)
On-site
USD 45,000 - 60,000
Full time
14 days+
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Benefits offered by this job
Competitive pay
Vacation accrual plan
15% discount for employees and family
401(K) plan with company match
DailyPay option
Job summary
A leading grocery retailer in Poinciana, Florida, is seeking a Meat & Seafood Manager to oversee department operations, manage sales, and lead a productive team. Ideal candidates should have at least 2 years of meat cutting experience along with leadership skills to facilitate team growth and ensure a high standard of customer service. The role involves various responsibilities, from planning to direct team engagement, requiring a flexible schedule. Comprehensive benefits and growth opportunities are included.
Qualifications
Minimum of 2 years meat cutting experience in grocery or restaurant industry.
Able to lift/carry products between 25 to 90 lbs.
Good vision for using sharp tools is required.
Ability to work in a temperature controlled area.
Experience in leadership and team development.
Responsibilities
Manage sales and operations of the Meat & Seafood Department.
Engage and evaluate team members through coaching.
Plan and prepare cutting lists for meat.
Ensure correct ordering, receiving, and storage of products.
Lead a team to deliver quality customer service.
Skills
Team leadership
Customer service
Meat cutting expertise
Basic math skills
Flexible scheduling
Tools
Pallet jack
Cutting tools
Job description
A leading grocery retailer in Poinciana, Florida, is seeking a Meat & Seafood Manager to oversee department operations, manage sales, and lead a productive team. Ideal candidates should have at least 2 years of meat cutting experience along with leadership skills to facilitate team growth and ensure a high standard of customer service. The role involves various responsibilities, from planning to direct team engagement, requiring a flexible schedule. Comprehensive benefits and growth opportunities are included.