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Job summary
A grocery retail company in Orange Park, Florida, is seeking a dedicated employee for their meat and seafood departments. The role involves preparing products, enhancing customer experience, and maintaining safety and operational standards. Ideal candidates will have strong customer service skills and meet minimum age and education requirements. This position offers varied shifts and requires a commitment to safety and compliance. Strong interpersonal and communication skills are essential for success.
Qualifications
Must be 18 years of age.
Authorization to work in the United States.
Successful completion of pre-employment drug testing and background check.
Responsibilities
Creates a welcoming environment to enhance customer loyalty.
Prepares and packages meat and seafood to production standards.
Ensures compliance with safety and food handling practices.
Stocks and rotates department products to ensure freshness.
Skills
Customer service skills
Interpersonal skills
Communication skills
Knowledge of cutting and labeling
Education
High School / GED
Job description
A grocery retail company in Orange Park, Florida, is seeking a dedicated employee for their meat and seafood departments. The role involves preparing products, enhancing customer experience, and maintaining safety and operational standards. Ideal candidates will have strong customer service skills and meet minimum age and education requirements. This position offers varied shifts and requires a commitment to safety and compliance. Strong interpersonal and communication skills are essential for success.