Meat & Seafood Cutter: Fresh Cuts & Flexible Schedule

Big Y Foods, Inc.

Pittsfield (MA)

On-site

USD 22,000 - 30,000

Full time

2 days ago
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Job summary

Big Y Foods, Inc. is seeking a Meat/Seafood Butcher to deliver an exceptional customer experience by preparing precise, high-quality cuts and ensuring the freshest products. You will maintain department cleanliness and product expertise for customers.

The role requires accurate ordering, inventory management, and strict adherence to food safety standards. You’ll represent Big Y’s culture, be willing to cross-train, work a flexible schedule, and help educate shoppers about meat and seafood

Qualifications

  • Must have completed Meat/Seafood Butcher and Culinary Training Program and/or passed a meat skills test.
  • Proficient in ordering for meat and seafood departments.
  • Maintain department conditions including inventory, production, and food safety standards.
  • Strong product knowledge and ability to educate customers.
  • Flexible schedule to meet store needs.

Responsibilities

  • Prepare precise and high-quality meat/seafood cuts.
  • Deliver exceptional customer experience with product knowledge.
  • Maintain department conditions including ordering, inventory, and food safety.
  • Represent Big Y culture and values in daily operations.
  • Cross-train and learn other areas as needed.

Skills

Customer service
Product knowledge
Inventory management
Food safety standards
Professional appearance
Flexible scheduling
Staff training

Education

Meat/Seafood Butcher Training

Job description

Big Y Foods, Inc. is seeking a Meat/Seafood Butcher to deliver an exceptional customer experience by preparing precise, high-quality cuts and ensuring the freshest products. You will maintain department cleanliness and product expertise for customers.

The role requires accurate ordering, inventory management, and strict adherence to food safety standards. You’ll represent Big Y’s culture, be willing to cross-train, work a flexible schedule, and help educate shoppers about meat and seafood

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