Meat Receiver PT

Vallarta Supermarkets; Delano (CA); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Life insurance

401(k)

Paid vacation

Legal services

Holiday pay

Savings & credit union

Recognition programs

Job summary

Vallarta Supermarkets in Delano, CA is seeking a Meat Receiver to accurately receive, inspect, and stock meat department products while upholding food safety standards. You will verify invoices, rotate stock, and keep storage areas clean, while delivering friendly service in a fast-paced retail environment.

This role emphasizes teamwork, adherence to FIFO practices, and helping the Meat Manager monitor inventory and pricing.

Qualifications

• Knowledge of different types of meat.
• Understanding of receiving procedures and food safety.
• Ability to work in a fast-paced environment.
• Legally eligible to work in the U.S.

Responsibilities

• Provide courteous customer service and assist customers.
• Receive meat department merchandise accurately.
• Verify invoices and weigh meat for accuracy.
• Rotate stock using FIFO practices.
• Inform Meat Manager of inventory levels.
• Promote sales and engage with customers.
• Work with teammates to ensure safety and pricing.

Skills

Meat knowledge

Receiving procedures

Food safety

Teamwork

Basic English

Tools

Meat department tools

Job description

Career Opportunities with Vallarta Supermarkets

A great place to work.

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At Vallarta Supermarkets, we’re more than just a grocery store, we’re a vibrant part of the communities we serve. We’re seeking friendly, service-oriented individuals who take pride in delivering extraordinary customer experiences and thrive in a fast-paced, festive environment. If you’re passionate about fresh, quality baked goods and love making people smile, we’d love to meet you!

About the Role

The Meat Receiver is responsible for accurately receiving, inspecting, and stocking all meat department products. This role verifies invoices, inspects quality, rotates stock, and maintains clean, organized storage rooms, coolers, and freezers—all while providing excellent service and ensuring compliance with Vallarta’s standards for food safety and honesty.

What You’ll Do

• Customer Service: Smile, greet, and assist customers courteously.
• Receiving: Accurately receive meat department merchandise following company procedures.
• Verification: Match invoices/notes of purchase with products received; weigh meat regularly to ensure accuracy.
• Problem-Solving: Report discrepancies to vendors and the Meat Manager; complete vendor error forms as needed.
• Inventory Communication: Regularly inform Meat Manager of inventory levels.
• Stocking: Transport product to coolers/storage after receiving; rotate products using FIFO practices.
• Compliance & Safety: Follow receiving hours; adhere to Vallarta’s food safety, sanitation, and safety policies.
• Product Care: Monitor refrigeration temperatures and report discrepancies.
• Sales Support: Promote sales through suggestive selling and customer engagement.
• Teamwork: Assist coworkers, communicate with management, and maintain honesty in packaging, weighing, and pricing.
• Other Duties: Complete additional responsibilities assigned by management.

Physical Requirements

• Stand and walk constantly (6–8+ hours/day).
• Frequent bending (neck/waist), squatting, twisting, and reaching above/below shoulders.
• Frequent repetitive hand use (simple grasping, power grasping, fine manipulation, pushing/pulling).
• Lift and carry up to 25 lbs. frequently and up to 50 lbs. occasionally.
• Heaviest item: one box, 65 lbs., carried up to 3 feet.
• Operate forklifts, pallet jacks, and moving equipment safely.
• Work near equipment and machinery, with exposure to noise, temperature, and humidity changes.
• No work at heights; no walking on uneven ground required.

What We’re Looking For

• Knowledge of different types of meat.
• Understanding of receiving procedures and food safety.
• Familiarity with tools and equipment used in meat departments.
• Ability to work effectively in a fast-paced environment.
• Basic understanding of English language.
• Prior meat department or receiving experience helpful.
• Responsible, professional, and respectful attitude.
• Must be legally authorized to work in the U.S.
• Fast-paced meat department receiving and retail setting.
• Exposure to perishable products, refrigerated coolers, equipment, and changing conditions.
• Collaborative, team-oriented workplace.
• Must work flexible schedule: afternoons, evenings, weekends, and holidays.

Full-Time Team Members

• Free $25,000 Basic Life and AD&D Insurance.
• 401(k) Retirement Plan.
• Paid vacation.
• Access to legal services.
• Premium pay for holidays.
• Savings marketplace & credit union membership.
• Recognition programs (birthdays, years of service, spirit days, etc.).

Explore Exciting Job Opportunities

We offer positions to match your lifestyle and career goals. Whether you’re seeking part-time or full-time, Vallarta Supermarkets provides a dynamic and rewarding workplace with real opportunities for growth.