Meat Processing & Harvest Team Member

Tyson Foods; Pasco (WA); On-site; USD 26,000 - 36,000; Full time

Job summary

Tyson Foods is hiring for Processing and Harvest positions across our processing and harvesting departments. These roles require the ability to push, pull, carry, and lift up to 40 pounds, and to stand 8-10 hours daily in a meat-processing environment with temperatures ranging from 33 to 49 degrees in processing or 80 to 100 degrees in harvest.

Duties include bone-out or trimming with knives and hooks, use of powered equipment, packaging duties, and operating heavy equipment.

Responsibilities

• Operate in Processing or Harvest departments with tasks like bone-out or trimming using knives and hooks.
• Work around meat processing environments with cold (33–49°F) or hot (80–100°F) conditions.
• Push, pull, carry, and lift up to 40 pounds; stand 8–10 hours daily.
• Complete required training and work a 5:30am–5:00pm shift, Monday–Friday with overtime.

Job description

Tyson Foods is hiring for Processing and Harvest positions across our processing and harvesting departments. These roles require the ability to push, pull, carry, and lift up to 40 pounds, and to stand 8-10 hours daily in a meat-processing environment with temperatures ranging from 33 to 49 degrees in processing or 80 to 100 degrees in harvest.

Duties include bone-out or trimming with knives and hooks, use of powered equipment, packaging duties, and operating heavy equipment.