Meat & Poultry Inspector — Statewide Compliance

State of Minnesota; Brooklyn Park (MN); On-site; USD 55,000 - 79,000; Full time

Job summary

Minnesota Department of Agriculture is seeking a Meat Inspector to support the Dairy and Meat Inspection Division. The role includes ante-mortem and post-mmortem inspections and evaluating sanitation and HACCP compliance across meat and poultry facilities.

Applicants must have a relevant bachelor’s degree or equivalent meat/poultry inspection experience, and a valid driver’s license. Travel is required within various counties as assigned.

Qualifications

• Bachelor’s degree or 1 year meat/poultry inspection experience required.
• Active driver's license with acceptable driving record.
• Commitment to diversity and inclusive work environment.

Responsibilities

• Perform ante-mortem and post-mmortem inspections at meat and poultry facilities.
• Evaluate plant sanitation, verify HACCP plans and monitor Critical Control Points.
• Educate firms on regulations and, when needed, initiate regulatory actions.

Skills

Meat inspection

Regulatory compliance

Communication

Education

Bachelor's degree in Agriculture/Meat Science/Animal Science/Biology/Food Science/Microbiology or related field

Job description

Minnesota Department of Agriculture is seeking a Meat Inspector to support the Dairy and Meat Inspection Division. The role includes ante-mortem and post-mmortem inspections and evaluating sanitation and HACCP compliance across meat and poultry facilities.

Applicants must have a relevant bachelor’s degree or equivalent meat/poultry inspection experience, and a valid driver’s license. Travel is required within various counties as assigned.