(21yrs+ to apply) Meat Manager In Training- Evansville Area

Schnucks

Evansville (IN)

On-site

USD 40,000 - 50,000

Full time

14 days+
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Job summary

A major supermarket chain in Evansville is seeking a Meat Manager In Training to oversee the meat department. The candidate will handle management responsibilities in the absence of the Department Manager, ensure safety standards, cut various meats, and provide excellent customer service. Candidates must have at least 3 years of experience as a Journeyman Meat Cutter. Flexible hours are required, including weekends.

Qualifications

  • Minimum 3 years experience as a Journeyman Meat Cutter or equivalent related work experience.
  • Experience operating a meat saw and grinder.
  • Leadership experience as a Head Meat Cutter/Meat Manager preferred.

Responsibilities

  • Maintain strict adherence to department and company safety guidelines.
  • Assign duties to the team as needed.
  • Cut retail cuts of beef, pork, lamb and veal.
  • Grind sausage and order product.
  • Ensure company standards for the department are met or exceeded.

Skills

Meat cutting skills
Leadership experience
Customer service skills
Problem-solving skills

Tools

Meat saw
Meat grinder

Job description

Meat Manager In Training- Evansville Area page is loaded## Meat Manager In Training- Evansville Arealocations: Schnucks Evansville Westtime type: Full timeposted on: Posted 8 Days Agojob requisition id: R-0042802# **Job Description**The Assistant Meat Manager will perform all the duties and job functions of an experienced clerk. Must have the ability to solve practical problems and interpret instructions. The Assistant Manager will assume the responsibility of the Department Manager in their absence. Responsibilities: • Maintain strict adherence to department and company safety guidelines • Assign duties to the team as needed • Cut retail cuts of beef, pork, lamb and veal • Grind sausage • Order product • Merchandise product • Ensure company standards for the department are met or exceeded • Inspect product for freshness • Write work schedules and train new teammates • Provide excellent customer service Requirements: • Minimum 3 years experience as a Journeyman Meat Cutter; or equivalent related work experience is required. • Experience operating a meat saw and grinder • Leadership experience as a Head Meat Cutter/Meat Manager preferred The position is 40 hours per week. Flexible availability including weekends is important in our retail environment. Hours may range from 6:00 a.m. - 10:00 p.m.**Additional Requirements – Internal Candidates:*** Store/Facility Teammates: minimum of six months employment with Schnucks preferred.* Store Support Center Teammates: minimum of one year employment with Schnucks preferred.* Must be in good standing (not on a performance improvement plan or active discipline).* If invited for an interview, must have manager approval based on performance.**Schnucks is an Equal Opportunity Employer.**locations: Schnucks Evansville Westtime type: Full timeposted on: Posted 8 Days Ago
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