Meat Dept Clerk - Customer-Focused, Growth & Benefits

Meijer, Inc.; Michigan; On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer, Inc. in Michigan is seeking a Food Clerk to deliver friendly service in our Fresh departments. You will help customers, share product knowledge, and maintain appealing displays.

This role emphasizes teamwork, multi‑department collaboration (Meat, Seafood, Bakery, Deli, Produce and Grocery), and using store technology. Prior retail or food service experience helps, but is not required; a willingness to stay active and assist customers daily is essential.

Qualifications

• Friendly, customer‑first mindset.
• Strong listening and communication skills.
• Comfort learning and using job‑specific technology.
• Attention to detail and ability to stay organized.
• Ability to follow processes and safety standards.
• Calm, focused approach in a fast‑paced environment.
• Willingness to be physically active, including lifting, bending, twisting, and standing for extended periods.
• A passion for working with customers every day.
• Previous retail or food service experience is helpful, but not required.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Job description

Meijer, Inc. in Michigan is seeking a Food Clerk to deliver friendly service in our Fresh departments. You will help customers, share product knowledge, and maintain appealing displays.

This role emphasizes teamwork, multi‑department collaboration (Meat, Seafood, Bakery, Deli, Produce and Grocery), and using store technology. Prior retail or food service experience helps, but is not required; a willingness to stay active and assist customers daily is essential.