Meat Department Team Member: Service, Safety, Growth

Mariano; Bannockburn (IL); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Healthcare coverage

Paid time off

Counseling services

Associate discounts

Tuition reimbursement

Growth opportunities

Job summary

Kroger is seeking a general production worker in Bannockburn, IL to support the Meat Department by maintaining temperature logs, assisting with operations, and ensuring a clean, safe work environment. You will interact with customers and associates, learn department procedures, and uphold safety and company values.

Ideal candidates will have strong communication, the ability to work weekends, read labels, and work as part of a fast-paced team.

Qualifications

• Willing to work weekends and holidays.
• Effective written and verbal communication skills.
• Able to read shelf tags, signs, and product labels.
• Must work safely with various cleaning solutions, safely use sharp tools, and operate certain equipment.
• Ability to work as part of a team in a fast-paced environment.
• Meat work experience or similar experience in food preparation.
• Past work record reflects dependability and integrity.
• Knowledge of applicable laws and regulations related to employment practices, safety, and food handling.

Responsibilities

• Respond to customer needs.
• Keep department temperature logs accurately updated and maintained.
• Train and follow up with Meat Department associates on temperature logs to guarantee accurately recorded temperatures.
• Be personable, neat, and cheerful.
• May operate light power equipment.
• Be able to learn procedures and methods of meat department.
• Make sure to work in safe way as not to injure him or her in accordance to safety rules.
• Keep carts, tools, and supplies in their designated areas and well organized.
• Keep floors, clean, safe, and free from clutter.
• Make friendly impression on customers.
• Able to communicate with customers and fellow associates.
• Follow all current rules and duties of the Meat Department, Company, and State and Federal laws.
• Must keep work area and equipment in a clean and orderly condition.
• Be prompt, tactful, calm, courteous, and professional in all interactions.
• Adhere to company policies and procedures, particularly in the area of maintenance of a work environment free of unlawful harassment or discrimination.
• Must be able to perform the essential functions of this position with or without reasonable accommodation.

Skills

Weekend availability

Communication skills

Read labels

Safety with cleaners

Team player

Stress management

Meat department experience

Dependable

Regulatory knowledge

Tools

Sharp tools

Equipment operation

Job description

Kroger is seeking a general production worker in Bannockburn, IL to support the Meat Department by maintaining temperature logs, assisting with operations, and ensuring a clean, safe work environment. You will interact with customers and associates, learn department procedures, and uphold safety and company values.

Ideal candidates will have strong communication, the ability to work weekends, read labels, and work as part of a fast-paced team.