Meat Department Lead - Fresh, Customer-Focused

Wegmans

Buffalo (NY)

On-site

USD 36,000 - 52,000

Full time

8 days ago

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Benefits offered by this job

Paid time off
Overtime premium
Health care benefits
401(k) match
Scholarship program
LiveWell program

Job summary

Wegmans is seeking a Meat Coordinator to lead our meat department team in Buffalo. You will ensure fresh, well-merchandised products are available, and you will engage customers with product knowledge and meal suggestions.

The role involves maintaining displays, supporting ordering and inventory, and applying techniques to keep meat quality at peak. If you enjoy a fast-paced, customer-focused environment, this position offers growth opportunities.

Qualifications

  • Customer service experience is required.
  • Experience with a variety of cooking techniques is preferred.
  • Experience working in a butcher shop is preferred.
  • Managerial/supervisory experience is preferred.
  • Knowledge of different cuts of meat and poultry is preferred.

Responsibilities

  • Possess an understanding of the products offered in the department.
  • Maintain appearance of the department, ensure fresh product and levels are sustained, and stock items in correct locations with eye-appealing displays.
  • Proactively assist customers, help them locate products, provide meal solutions, and answer questions about products.
  • Understand product appearance and quality, use core recipes and techniques to ensure a consistent outcome.
  • Assist in ordering and inventory processes, using ordering guides to control inventory and shrink.

Skills

Customer service
Cooking techniques
Butcher shop experience
Supervisory experience
Meat cuts knowledge

Job description

Wegmans is seeking a Meat Coordinator to lead our meat department team in Buffalo. You will ensure fresh, well-merchandised products are available, and you will engage customers with product knowledge and meal suggestions.

The role involves maintaining displays, supporting ordering and inventory, and applying techniques to keep meat quality at peak. If you enjoy a fast-paced, customer-focused environment, this position offers growth opportunities.

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