Meat Department Lead — Elevate Quality & Team

Hannaford; Portland (ME); Hybrid; USD 30,000 - 44,000; Full time

Job summary

Hannaford Meat Department in South Portland, ME is seeking a dependable lead to step in when managers are absent. You will guide department operations, ensure compliance with company policies and safety standards, and help develop product knowledge.

You will train associates, maintain a neat appearance, use store systems for planning and scheduling, and uphold sanitation and customer service excellence. Salary range: $21.75–$31.60 per hour.

Qualifications

• Experience leading a team in meat department preferred.
• Excellent communication and customer service skills.
• Willingness to learn multiple tasks and adapt to requirements.
• Able to meet minimum age requirements.

Responsibilities

• Lead department operations in the absence of managers per standard practices.
• Comply with policies, procedures, and regulations.
• Use store systems for planning, scheduling, and RF unit tasks.
• Maintain sanitation and food safety standards.
• Train associates as assigned.
• Maintain professional appearance and teamwork.
• Ensure safety and report equipment issues.

Skills

Lead and direct others

Customer service

Teamwork

Communication skills

Willingness to learn

Age requirement compliance

Tools

Retail store systems

Job description

Hannaford Meat Department in South Portland, ME is seeking a dependable lead to step in when managers are absent. You will guide department operations, ensure compliance with company policies and safety standards, and help develop product knowledge.

You will train associates, maintain a neat appearance, use store systems for planning and scheduling, and uphold sanitation and customer service excellence. Salary range: $21.75–$31.60 per hour.