Meat Department Lead - Elevate Quality & Growth

Shaw’s and Star Market; Freeport (ME); On-site; USD 52,000 - 74,000; Full time

Benefits offered by this job

Competitive wages weekly

Associate discounts

Health & well-being benefits (Medical,

401k and more!

Time off

Job summary

Albertsons Companies is seeking a Meat Department Manager to lead daily Meat Department operations, ensuring service, quality, and profitability in a fast-paced retail setting.

You will supervise production, merchandising, and customer interactions while upholding food safety and company standards. The role emphasizes teamwork, training, and continuous improvement in a dynamic store environment.

Qualifications

• Experience managing meat department operations and staff.
• Strong leadership, communication, and guest-service mindset.
• Knowledge of food safety, sanitation, and store standards.

Responsibilities

• Manage daily Meat Department operations to meet service, quality, and financial expectations.
• Plan and coordinate daily production activities including preparation, packaging, stocking, and merchandising.
• Maintain compliance with food safety, sanitation, temperature, and regulatory requirements.
• Review production results and adjust activities to support yield and profitability goals.
• Schedule, train, coach, and oversee associates to ensure coverage and performance expectations.
• Maintain displays stocked, labeled, and rotated to company standards.

Skills

Leadership

Meat dept ops

Food safety

Inventory mgmt

Team leadership

Education

High school diploma or equivalent

Tools

POS systems

Job description

Albertsons Companies is seeking a Meat Department Manager to lead daily Meat Department operations, ensuring service, quality, and profitability in a fast-paced retail setting.

You will supervise production, merchandising, and customer interactions while upholding food safety and company standards. The role emphasizes teamwork, training, and continuous improvement in a dynamic store environment.