Meat Department Associate — Fresh Food, Flexible Hours

Kroger; Granby (CO); On-site; USD 2,066,000 - 2,480,000; Part time

Benefits offered by this job

Healthcare benefits

Paid time off

Tuition reimbursement

Employee discounts

Job summary

Kroger in Granby, CO is hiring for a store position in the Meat department. You will greet customers, assist with selections, and keep the department clean, stocked, and compliant with safety standards.

Responsibilities include cash handling, product rotation, and maintaining fresh, quality foods while providing friendly service in a high-paced environment. Weekend availability is typically required.

Qualifications

• Willing to work weekends and holidays.
• Effective written and verbal communication with customers and associates.
• Ability to multi-task and set priorities in a fast-paced environment.
• Personal initiative and follow-through to completion.
• Team collaboration in a fast-paced setting.
• Safely handle cleaning solutions and operate related equipment.
• Dependable and trustworthy work history.
• Experience in food preparation is a plus.
• Familiarity with applicable safety and employment laws.
• Experience in grocery retail and customer service.

Responsibilities

• Greet customers, assist with selections, and provide quality service.
• Maintain clean, neat, and organized sales areas, backrooms, and coolers.
• Monitor product quality, freshness, and safe handling of foods.
• Operate cash register according to company procedures.
• Unload, stock, display merchandise, and rotate stock per policies.
• Follow safety procedures, health department guidelines, and signage standards.
• Support minors, individuals with special needs, and older adults as needed.
• Collaborate with team to resolve customer issues promptly.

Skills

Customer service

Communication

Teamwork

Food safety

Tools

Cash register

Job description

Kroger in Granby, CO is hiring for a store position in the Meat department. You will greet customers, assist with selections, and keep the department clean, stocked, and compliant with safety standards.

Responsibilities include cash handling, product rotation, and maintaining fresh, quality foods while providing friendly service in a high-paced environment. Weekend availability is typically required.