Meat Cutter & Wrapper: Fast-Paced Team Player

Sam's Club; Austin (TX); On-site; USD 26,174 - 37,195; Full time

Benefits offered by this job

Health benefits

401(k) and stock purchase

Paid time off

Disability & life insurance

Education benefit

Job summary

Sam's Club in Austin, TX is seeking a Meat Department Team Member to support quality, packaging, and display of meat products for members. You will cut, wrap, label, and assist customers, ensuring fresh, safe merchandise and a positive shopping experience.

This role emphasizes teamwork, attention to detail, and the use of handheld devices to check inventory and prices, while upholding sanitation guidelines and policy compliance in a fast-paced environment.

Qualifications

• Must be 18 years of age or older.
• Successful completion of required trainings and assessments within the stated time if offered the position.

Responsibilities

• Be a Team Member: collaborate with associates to support the meat team and adapt to business needs.
• Be an Expert: apply knowledge of product safety, sanitation, inventory, and meat preparation standards.
• Be a Techie: use handheld devices to drive decisions about production and quality with customers in mind.
• Be an Owner: ensure clean work areas, proper packaging, labeling, storage, and waste reduction.
• Be a Talent Ambassador: promote high-quality service and energy for the meat department.
• Complies with policies and ethics; follows Open Door Policy and executes business processes.
• Completes work by prioritizing tasks with managers and teams; adapts to change.

Skills

Fast-paced environment

Multitasking

Customer-focused

Stand for long periods

Problem-solving

Job description

Sam's Club in Austin, TX is seeking a Meat Department Team Member to support quality, packaging, and display of meat products for members. You will cut, wrap, label, and assist customers, ensuring fresh, safe merchandise and a positive shopping experience.

This role emphasizes teamwork, attention to detail, and the use of handheld devices to check inventory and prices, while upholding sanitation guidelines and policy compliance in a fast-paced environment.