Meat Cutter PT

KJ's Market; Hephzibah (GA); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Weekly pay

Flexible schedules

401K and Pension Plan

Tuition assistance

Job summary

Kj’s Market in Georgia is seeking part-time help with flexible schedules. We’re a family-owned grocery store and offer weekly pay, a 401K and Pension Plan, tuition assistance, and more. We Create Smiles!

Join our meat department team to provide friendly guest service, prepare product for sale, price and rotate meats, and maintain sanitation. This role is ideal for someone who can lift items, work in a cold environment, and thrive in a fast-paced, team-focused setting.

Qualifications

• Friendly, outgoing personality with guest service focus.
• Ability to lift 100 lbs. occasionally and 40 lbs. constantly.
• Previous meat-cutting experience preferred.

Responsibilities

• Provide polite, friendly service to guests.
• Prepare product for sale according to standards.
• Price, stock, and rotate meats in the case.
• Fulfill special guest service requests (cuts, slicing).
• Maintain sanitation in cooler, sales and prep areas.
• Ensure high quality, fresh, properly dated products.
• Communicate temperature issues to supervisor.
• Announce meat sale items over PA system.
• Assist in receiving and storage of products.
• Perform other tasks as assigned by management.

Skills

Customer service

Teamwork

Meat cutting

Willingness to learn

Lifting heavy items

Cold environment

Age 18+

Job description

Overview

Are you looking for PT work with flexibility? Join Kj’s Market and see why we’re not like other grocery stores. In addition to being part of a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more!We Create Smiles!

Responsibilities

• 1. Provides polite, friendly service to all guests.
• 2. Prepares product for sale (cutting, weighing, trimming) according to Floco Foods standards.
• 3. Prices, stocks, and rotates frozen and prepared meats and fresh meat case.
• 4. Provides special guests service requests (ie. special cuts, slicing, etc.).
• 5. Maintains sanitation standards in the cooler, sales and prep areas.
• 6. Maintains high quality, freshness and properly dated product available for sale.
• 7. Communicate temperature failures to supervisor.
• 8. Announce meat department sale items on the PA system.
• 9. Assist in product receiving and storage.
• 10. All other tasks as assigned by management.

Qualifications

• 1. Friendly, outgoing personality.
• 2. Ability to work well with others.
• 3. Ability to lift 100 lbs. occasionally and 40 lbs. constantly.
• 4. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• 5. Effective communication and guests service skills.
• 6. Must be at least 18 years old.
• 7. Must be able to work in a cold environment.
• 8. Ability to bend, kneel, and stand for extended periods of time.
• 9. Previous meat cutting experience.
• 10. Meat cutting skill test qualifications.