Meat Cutter Part Time Experienced Part Time

Meijer; Oregon (OH); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player is seeking dedicated individuals to join their team in a role focused on fresh meat processing. This position involves assisting with daily meat cutting, organizing deliveries, and maintaining positive relationships with customers and team members. The company emphasizes personal growth and community involvement, offering various rewards and development programs. If you are passionate about quality and teamwork, this opportunity is perfect for you.

Benefits

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Qualifications

• Familiarity with weights and measures processes specific to meat processing.
• Ability to understand and follow specific safety and sanitation procedures.

Responsibilities

• Assisting in the writing of fresh meat orders.
• Organizing and checking in fresh meat deliveries.

Skills

Weights and measures processes

Safety and sanitation procedures

Product presentation and packaging

Computer Assisted Ordering

Inventory control procedures

Tools

Handjack/hilo

Job description

As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth, and development. Consider joining our family—take care of your career and your community!

Meijer Rewards

• Weekly pay

• Scheduling flexibility

• Paid parental leave

• Paid education assistance

• Team member discount

• Development programs for advancement and career growth

Please review the job profile below and apply today!

This position assists in the daily cutting of fresh beef, pork, and grind. The individual also follows the production schedule to meet requirements for advertised fresh meat cuts.

What You'll be Doing:

• Assisting in the writing of fresh meat orders.
• Organizing and checking in fresh meat deliveries.
• Maintaining a positive working relationship with customers, team members, and leadership.

What You Bring With You (Qualifications):

• Familiarity with weights and measures processes specific to meat processing.
• Ability to understand and follow specific safety and sanitation procedures.
• Experience in product presentation and packaging.
• Experience using Computer Assisted Ordering applications.
• Current handjack/hilo license.
• Experience with inventory control procedures.