Meat Cutter Part Time

Price Chopper; Town of Queensbury (NY); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player in the grocery sector is seeking dedicated team members to join their meat department. This role emphasizes exceptional customer service and the preparation of high-quality meat products. You will be responsible for ensuring that all meat is cut, wrapped, and labeled according to strict standards, while maintaining a clean and organized workspace. If you are passionate about food service and enjoy working in a fast-paced environment, this opportunity is perfect for you. Join a team that values efficiency and quality, and contribute to the satisfaction of customers in your community.

Qualifications

• Experience in customer service and meat preparation is preferred.
• Knowledge of sanitation and food safety regulations.

Responsibilities

• Provide fast and friendly customer service at all times.
• Cut and prepare meat while adhering to sanitation guidelines.
• Maintain a clean and organized workstation.

Skills

Customer Service

Meat Preparation

Sanitation Standards

Education

High School Diploma

Tools

Knives

Saws

Cubers

Grinders

Job description

ESSENTIAL DUTIES AND RESPONSIBILITIES

Include the following. Other duties may be assigned:

1. Consistently work to provide fast, friendly, helpful, and efficient customer service at all times.
2. Smile, make eye contact, and thank customers upon fulfilling their requests.
3. Maintain a neat, clean, and organized workstation according to 5S standards.
4. Cut and prepare meat using knives, saws, cubers, and grinders.
5. Ensure proper wrapping, weighing, and labeling of meat merchandise.
6. Adhere to all corporate meat department procedures and standards, including case layout and trim specifications.
7. Follow proper sanitation and temperature guidelines in compliance with corporate and state inspection standards.
8. Receive all meat products delivered to the store, including DSD and warehouse deliveries.
9. Control shrink through adherence to policies and procedures.
10. Perform other duties as assigned by management and follow all company policies and procedures.