Meat Cutter (Four Oaks / Smithfield)

Carlie C's IGA; Smithfield (NC); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading grocery store as a Meat Cutter in Smithfield, NC, where your cutting expertise is needed. You will handle all cuts of meat with customer service as a top priority, ensuring cleanliness and efficiency. Ideal candidates have prior experience and a friendly demeanor.

Benefits

Optional company benefits

Qualifications

• Must be at least 18 years of age, friendly, outgoing, neat and clean in appearance.
• Prior experience in all cuts of beef, pork, and chicken required.
• Must be able to lift 80 lbs with no assistance.

Responsibilities

• Cutting, grinding, slicing, trimming, weighing, sealing, packaging and labeling products.
• Unload trucks and store products properly; check product dates.
• Sanitize and clean equipment; keep meat department floors clean.

Skills

Customer service

Sanitation

Cutting

Wrapping

Job description

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Meat Cutter

Carlie C's IGA is seeking an EXPERIENCED Meat Cutter to fill an immediate opening. Only candidates WITH PRIOR EXPERIENCE in all cuts of beef, pork, and chicken in a Grocery Store Meat Market environment will be considered. The ideal candidate is proficient in using band saws, slicers, cubers, grinders, and knives to cut all cuts of beef, pork, and chicken. Wrapping skills also required, as well as maintaining all sanitation and safety requirements. This is a full time position with optional company benefits. Candidate will be required to work 40 hrs. per week that will include weekend work and most holidays. A Meat Cutter at Carlie C's IGA realizes that providing prompt and friendly customer service is priority #1. Being courteous and cooperative with both customer and coworker is a critical aspect of maximizing sales and building business for years to come.

Duties

• Cutting, grinding, slicing, trimming, weighing, sealing, packaging and labeling product.
• Unload trucks, store in proper place. *Check product dates, rotate properly.
• Sanitize and clean equipment. *Keep meat department floors clean of clutter.
• Assist customers in finding products; wait on them at counter timely and cheerfully.
  
  

Qualifications

• Must be able to lift 80 lbs with no assistance.
• Must be at least 18 years of age, friendly, outgoing, neat and clean in appearance.
• Must enjoy working with the public.
• Must be very customer oriented.
• Must be able to read shelf tags, labels and signs.
• Must have a good work record as a Meat Cutter.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Contract

Job function

• Job function

  Purchasing

• Industries

  Retail

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