Meat Cutter 3 - #34 Moreno Valley

Chedraui USA

Moreno Valley (CA)

On-site

USD 25,000 - 36,000

Full time

7 days ago
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Job summary

Chedraui USA in Moreno Valley, CA seeks a Meat Cutter under direct supervision to break, trim and prepare meat products for display and customer orders. You will work with the Meat Clerks and Meat Manager to decide what to cut and must be able to perform very heavy lifting and stand/walk for extended periods.

The position requires Food Handler Card or equivalent certification and offers hourly pay up to $22 with location-based starting wages.

Qualifications

  • Ability to perform very heavy lifting and stand for extended periods.
  • Maintain food safety and handling standards when preparing meat.

Responsibilities

  • Break, cut and prepare meat products per standards.
  • Prepare meat for display or customer orders.
  • Assist customers with special orders.
  • Coordinate with Meat Clerks and Meat Manager on items to cut.
  • Adhere to safety and sanitation requirements.

Skills

Heavy lifting
Customer service

Job description

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand tools and power equipment, in the variety, size, quantity, and trim prescribed by company standards. Meat products are prepared for display or as ordered by customers. Works with customers to take special orders. Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods.

The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store.

Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.

Hourly Pay Range: Minimum wage (depending on location) up to $22.00 Hourly.

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