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Kents Market in United States is seeking a Meat Cutter to breakdown, weigh, and package meat products, and fulfill custom orders. You will work with meat saws, slicers, grinders, and knives while ensuring food safety standards.
The role requires knowledge of meat, fish and seafood, ability to answer guests, assist with ordering and inventory under the Meat Manager, and occasional fishmonger duties. Weekend shifts and Food Handlers permit are noted; training available.
Job Description
Title: Meat Cutter
Job Status
Full Time/Part Time
Department
Meat
Location
Kents Market
Reports To
Meat Manager
A Meat Cutter breaks down, weighs, and packages varies meat products for sale. They work safely with equipment such as meat saws, slicers, grinders, and knives. A Meat Cutter fulfills custom orders, such as cutting meat to customer specifications. They communicate any issues that would affect the quality standards of products sold to customers. Meat Cutters must follow all food safety and sanitation procedures established by the company and other regulatory agencies.
MINIMUM AGE: 18 Years
Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand and foot coordination; hear and respond to customer inquiries. Also requires standing, walking and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 50 pounds from location to location.
Kents Market is an equal opportunity employer. We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.