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Meat Cutter

Priority Dispatch Corp.

Texas

On-site

USD 10,000 - 60,000

Full time

10 days ago

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Job summary

Join a dynamic team as a Meat Cutter at an established industry player. This role involves breaking down various meats, ensuring safety and sanitation standards, and advising customers on cooking techniques. If you have a passion for quality meat and possess strong knife skills, this opportunity is perfect for you. Work in a supportive environment where your expertise in meat cutting will shine, and contribute to delivering top-notch products to customers. Enjoy a flexible schedule and a chance to grow your skills in a rewarding position.

Qualifications

  • Prior meat cutting experience preferred.
  • Ability to lift up to 50 pounds.

Responsibilities

  • Break down meat products into various cuts.
  • Weigh portions for sale and sanitize equipment.
  • Follow all safety guidelines.

Skills

Meat Cutting
Knife Skills
Basic Math Skills
Knowledge of Cooking Techniques

Education

High School diploma or GED

Job description

Job Details
Job Location: El Rio Grande 2515 W Jefferson, Dallas (Maya Jefferson Inc) - Dallas, TX
Salary Range: $12.00 - $19.00 Hourly
Job Shift: Any
Job Category: Skilled Labor - Trades
Description

Summary:

El Rio Grande is seeking an experienced Meat Cutter (Butcher) with excellent butcher skills to join our team. In this role, you will break down beef, pork, poultry, and other meat products into various cuts and weigh them for sale. The Meat Cutter must adhere to all refrigeration safety and sanitation standards. You are also encouraged to advise customers on cooking techniques.

Responsibilities:

  • Break down beef, pork, poultry, or other meat products into various cuts
  • Weigh portions for sale
  • Properly sanitize all equipment with disinfectant
  • Follow all safety guidelines
Qualifications

Requirements and Qualifications:

  • High School diploma or GED preferred
  • Prior meat cutting experience preferred
  • Knife skills
  • Basic math skills
  • Knowledge of various cuts of meat and proper cooking techniques
  • Ability to lift up to 50 pounds
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