Meat Cutter

Houchens Food Group, Inc.; Lewisburg (TN); Vor Ort; USD 19.000 - 28.000; Vollzeit

Zusammenfassung

Houchens Food Group, Inc. in Tennessee is seeking a Meat Cutter to accurately cut, process and merchandize beef, pork, lamb, veal and poultry in a fast-paced retail environment.

You will manage daily tasks, follow safety procedures, lift up to 50 pounds, and ensure proper pricing and rotation of merchandise, maintaining a clean and organized meat department.

Qualifikationen

• Experience in processing and merchandising beef, pork, lamb, veal and poultry.
• Ability to follow safety policies and procedures.

Aufgaben

• Correctly processes and merchandises all cuts of beef, pork, lamb, veal and poultry.
• Receives and unloads truck deliveries using available equipment.
• Follows established guidelines for completion of forms, records, reports.
• Correctly prices all merchandise and maintains stock levels.
• Operates slicer, grinder, cuber and other tools safely.

Kenntnisse

Meat cutting

Merchandising

Teamwork

Safety awareness

Tools

Knives

Slicer

Grinder

Cuber

Jobbeschreibung

Description

JOB DESCRIPTION: MEAT CUTTER JOB
ESSENTIAL JOB FUNCTIONS:

• Correctly processes and merchandises all cuts of beef, pork, lamb, veal and poultry.
• Correctly processes and merchandises available varieties or seafood.
• Demonstrates proper ordering procedures.
• Established daily work assignments and priorities in the absence of the market manager.
• Ability to lift and move items weighing up to 50 pounds.
• Receives and unloads truck deliveries using available equipment and according to established guidelines.
• Follows established guidelines for completion of all required forms, records, reports

SECONDARY JOB FUNCTIONS:

• Orders merchandise according to established guidelines.
• Stocks and straightens merchandise and supplies.
• Correctly prices all processed, fresh, and frozen meat merchandise, including use of scale and proper price changing procedures.
• Operates all required tools and equipment in a safe manner, (knives, saw, grinder, cuber, slicer, etc.).
• Properly trays and wraps all merchandise.
• Rotates merchandise as necessary according to product expiration dates.
• Performs basic housekeeping duties using available equipment, (mops, brooms, floor scrubbing machines, sanitizing equipment, etc.).
• Identifies acceptable temperature ranges for all meat cases and coolers.
• Ability to work in temperature extremes, (for all meat cases and coolers, maximum low temp –10 degrees).
• Standing for extended periods of time to perform job functions.
• Maintains a neat and clean work area.
• Performs all job functions at an advanced level or speed and accuracy.
• Performs all job functions with limited supervision.
• Ability to lift and move items weighing over 50 pounds
• Other duties as assigned

JOB STANDARDS / REQUIREMENTS:

• Follows dress code.
• Follows written and oral instructions.
• Follows established safety policies and procedures.
• Works well with others.