Meat Clerk: Weekend Part-Time with Growth

Schnucks; O’Fallon (MO); On-site; USD 17,000 - 21,000; Full time

Job summary

Schnucks is hiring a Meat Clerk in a fast-paced grocery environment. The role offers 25-35 hours per week with availability from 9am to 10pm, including weekends. You will provide friendly customer service, wrap and label meat, prepare products for the service case, stock and rotate products, read shelf tags, and ensure accurate tagging in a safe environment.

Training will be provided at store level. Physical demands include lifting up to 75 pounds and standing throughout shifts.

Qualifications

• Must be available 9am–10pm and weekends.
• Internal candidates preferred: six months (store/facility) or one year (Store Support Center).

Responsibilities

• Provide friendly and courteous service to customers
• Wrap, label and price product
• Prepare product for the service meat case
• Stock, straighten and rotate product in meat cases and coolers
• Read and understand shelf tags
• Follow company safety guidelines when using equipment
• Maintain cleanliness of work area and meat cases

Skills

Customer service

Reliability

Communication

Reading shelf tags

Safety awareness

Job description

Schnucks is hiring a Meat Clerk in a fast-paced grocery environment. The role offers 25-35 hours per week with availability from 9am to 10pm, including weekends. You will provide friendly customer service, wrap and label meat, prepare products for the service case, stock and rotate products, read shelf tags, and ensure accurate tagging in a safe environment.

Training will be provided at store level. Physical demands include lifting up to 75 pounds and standing throughout shifts.