Meat Clerk — Fresh-Meat Expert & Customer Service Ace

Stater Bros. Markets; Fontana (CA); On-site; USD 24,000 - 33,000; Full time

Job summary

Stater Bros. Markets in Fontana, CA is seeking a Meat Clerk to deliver G.O.A.T service—Greet, Observe, Assist, Thank—ensuring customers are greeted, assisted, and thanked throughout their shopping experience.

You will help customers with meat selections, cut, package, label, and display products while maintaining freshness and cleanliness. The role supports daily department operations and food safety compliance.

Qualifications

• Must be at least 18 years old.
• High school diploma is preferred but not required.
• Valid Food Handler/Health Card.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Friendly, helpful attitude with a focus on customer satisfaction.
• Able to work well within a team and follow directions.
• Excellent communication skills (oral and written).
• Basic math and reading skills for pricing and inventory.

Responsibilities

• Provide friendly, helpful service while maintaining a professional demeanor (G.O.A.T).
• Assist customers with purchases and services such as slicing, grinding, repackaging and tasteful serving suggestions.
• Wrap, weigh, trim, price, and adjust pricing for meat products per policies and safety standards.
• Maintain proper supply in cases and deli through rotation and display according to standards.
• Clean up wrapping, scaling, and production equipment following sanitation procedures.
• Adhere to all safety, health, and weights & measures regulations.
• Grind meat and prepare items like kabobs and marinated cuts.
• Handle meat processing equipment safely and efficiently.
• Process orders and manage inventory as assigned.
• Collaborate with team members to ensure smooth department operations and customer experience.

Skills

Customer service

Communication skills

Basic math

Education

High school diploma (preferred)

Job description

Stater Bros. Markets in Fontana, CA is seeking a Meat Clerk to deliver G.O.A.T service—Greet, Observe, Assist, Thank—ensuring customers are greeted, assisted, and thanked throughout their shopping experience.

You will help customers with meat selections, cut, package, label, and display products while maintaining freshness and cleanliness. The role supports daily department operations and food safety compliance.