Meat Clerk: Fresh Cuts & Customer Service Expert

Tops

Sayre (Bradford County)

On-site

USD 14,000 - 19,000

Full time

8 days ago
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Job summary

Tops in Sayre, PA is seeking a Meat Clerk to provide remarkable customer service, weigh, wrap, price, and label meat items, stock shelves, and maintain a clean work area. You must be at least 18, read and write, have basic math, and possess strong communication.

Training includes following safety, sanitation, and company policies, and working under the Meat Manager. Starting pay is $12.00 per hour, with rates determined by experience and seniority under the labor contract; hours and shifts may

Qualifications

  • Must be at least 18 years of age.
  • Basic reading, writing and math skills.
  • Ability to read, write and perform basic math functions.

Responsibilities

  • Provide Remarkable Customer Service at all times.
  • Adhere to company policy through proper processing, preparation, and packaging of product.
  • Follow all Federal, State, and Local regulations as well as company policies regarding Meat operations, safety, and sanitation.
  • Ensure proper temperatures are maintained in cooler, prep area, freezer, and cases and are in working condition.
  • Identify all cuts of meat.
  • Maintain adequate meat supplies.
  • Maintain proper case conditions, including cleaning, stocking, straightening, and rotating product.
  • Follow direction of Meat Manager and Manager on Duty, inform appropriate people if problems arise.

Skills

Customer service
Meat knowledge
Stocking
Communication

Education

High school diploma or equivalent

Tools

Wrapping machine
Baler/Compactor
Case cutter
Marking gun

Job description

Tops in Sayre, PA is seeking a Meat Clerk to provide remarkable customer service, weigh, wrap, price, and label meat items, stock shelves, and maintain a clean work area. You must be at least 18, read and write, have basic math, and possess strong communication.

Training includes following safety, sanitation, and company policies, and working under the Meat Manager. Starting pay is $12.00 per hour, with rates determined by experience and seniority under the labor contract; hours and shifts may

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