MEAT/CLERK

Kroger Mountain View Foods; Fruita (CO); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading grocery retailer as a Meat Clerk, where you will provide excellent customer service, maintain product quality, and ensure a clean and safe environment in the Meat department. Ideal candidates are dependable, possess strong communication skills, and thrive in a fast-paced setting. Weekend and holiday availability is required.

Qualifications

• Effective written and verbal communication skills.
• Ability to multi-task and set priorities.

Responsibilities

• Wait on customers promptly and cheerfully.
• Monitor product quality and ensure freshness.
• Maintain clean and organized sales areas.

Skills

Communication

Teamwork

Initiative

Job description

Join to apply for the MEAT/CLERK role at Kroger Mountain View Foods

Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Responsibilities

1. Wait on customers and counter promptly and cheerfully. Greet customers and provide them with good quality food.
2. Be prompt, tactful, calm, courteous, and professional in all interactions.
3. Must be able to communicate with customers and associates.
4. Make clean, neat, and friendly impression on customers.
5. Unload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies.
6. Perform required temperature monitoring.
7. Monitor product quality; ensure it is always fresh and safe.
8. Keep sales areas, backrooms, and coolers clean and well organized.
9. Keep floors clean, safe, and free from clutter.
10. Wash and sanitize cookware and utensils per company and Health Department policies.
11. Maintain proper signage, product rotation, freshness, quantity, quality, and space allocation for merchandise.
12. Maintain equipment and facilities properly and safely.
13. Adhere to company policies, procedures, and legal regulations.
14. Operate cash register according to procedures.
15. Work cooperatively in a high-paced and sometimes stressful environment.
16. Manage conflict in a nonconfrontational manner.
17. Act with honesty and integrity regarding customer and business information.
18. Follow directions and seek assistance to resolve issues.
19. Support and assist with minors, individuals with special needs, and older adults.
20. Perform essential functions with or without reasonable accommodation.

Qualifications

Minimum

• Willing to work weekends and holidays.
• Effective written and verbal communication skills.
• Ability to read shelf tags, signs, labels, and training materials.
• Ability to multi-task, set priorities, and work with all organization levels.
• Personal initiative and follow-through.
• Teamwork in a fast-paced environment.
• Safe handling of cleaning solutions, sharp tools, and equipment.

Desired

• Dependability and integrity in past work.
• Experience in food preparation.
• Knowledge of applicable laws and regulations.
• Grocery retail and customer service experience.

Note: The job description includes detailed benefits, company background, and additional information, which can be retained or summarized as needed.