Material Inspector

Ventura foods; False Pass (AK); On-site; USD 2,066,000 - 2,755,000; Full time

Job summary

Ventura Foods is hiring an onsite Batch Weighing Assistant to support production by accurately weighing spices and ingredients for daily batches. You will follow established formulas and SOPs, use scales and measuring devices, and ensure correct FIFO handling and lot tracking.

The role requires a High School Diploma or GED and the ability to read, write, and perform basic math. It involves long shifts, adherence to food safety standards, and collaborative work in a fast-paced environment.

Qualifications

• High school diploma or GED required.
• Ability to count and perform simple math.
• Ability to read and follow directions.

Responsibilities

• Assist in preparing batch spices according to production schedule and formulas.
• Weigh and measure spices with scales and equipment to ensure accuracy.
• Follow spice room SOPs and maintain GMP/FSMA standards.
• Fill batch sheets with proper material supplier lot numbers using FIFO.
• Learn HMIS procedures and safety handling as required.
• Identify spice room locations and gather ingredients to meet production needs.
• Assist processors and scan batches when weighing to aid the coordinator.
• Perform general cleanup and handle chemical safety measures as trained.
• Adhere to all food safety policies and preventive controls.

Skills

Reading

Measurement

Attention to detail

Communication

Math basics

Education

High School Diploma/GED

Tools

Scales

Job description

Job Description

Job Description

Employment Type: Hourly
Shift: Various Shifts
Work Arrangement:Onsite

Position Summary:

To accurately weigh batches to enable Right the First Time (RFT) goals for processing. To meet departmental goals of average pre-weighs (PWs) and work in a timely manner with accuracy.

Major Duties and Responsibilities:

• Assists in preparing batch spices according to production schedule and established formulas
• Weigh and measure spices and ingredients with scales and other measuring devices and maintain accuracy
• Is required to know and follow the spice room standard operating procedures (SOPs)
• Is required to accurately fill in batch sheets with material supplier lot number (#) using the sequence of first in, first out (FIFO) rotation
• Will be trained in the Hazardous Material Identification System (HMIS) and be required to follow procedures as outlined in handling materials
• Learn the cooler and warehouse rack locations for spice room ingredients to gather needed amounts of ingredients to meet production schedule
• Assist processors as needed; may be required to scan in batches (components) when weighed to assist the coordinator
• Perform general clean up including having chemical training to use the foamer in the room
• Responsible for following all food safety policies, procedures and regulatory criteria including the current SQF code, Good Manufacturing Practices (GMPs), and the Food Safety Modernization Act (FSMA) and associated preventive controls
• Other duties as assigned

Education and Experience:

• High School Diploma/GED or equivalent experience

Knowledge and Skills:

• Must have the ability to follow directions, read, write and communicate effectively
• Must have the ability to count accurately and do simple mathematics
• Must have the ability to use scales and other measuring devices
• Must have the flexibility to work hours as assigned by supervisor
• Is self-starting, self-directing and exercises good judgment and decision making skills

Why Join Us:
Ventura Foods innovates and manufactures food solutions for foodservice and retail businesses. We make exclusive products for the world's most iconic restaurants and retailers, we provideready-to-goproduct solutions for professional kitchens, and we make consumer brands everyone knows and loves.When you work for Ventura Foods, you get a strong foundation of training, a manager who cares about you and celebrates your success, a safe environment, and challenging work.As part of our team, your future is limited only by how much you’re willing to push yourself to get there. We invest in your growth because you invest in ours.

Ventura Foods offers career growth opportunities as well as competitive compensation and benefits:

• Medical, Prescription, Dental, & Vision – coverage beginning on your 1st day for eligible employees
• Profit Sharing and 401(k) matching (after eligible criteria is met)
• Paid Vacation, Sick Time, and Holidays
• Employee Appreciation Events and Employee Assistance Programs

Physical Demands:
All jobs require sufficient physical strength and dexterity to perform the required task(s)and typically also require at a minimum: intermittent sitting, standing, walking, climbing, squatting, kneeling, pushing, and pulling.Occasional lifting and/or moving up to 50 pounds or more with assistance may also be required.Please see the job description for specific requirements.

Work Environment:
Please see the job description for specific requirements of the position for which you are applying.

Typical shifts are 8-12 hours per day. Additional unscheduled time after hours and on weekends may also be required. Employees must be willing and able to wear personal protective equipment as required by Company policy and/or legal requirements. In addition, certain jobs may require employees to:

• Work outside and/or in adverse temperatures which could include extreme heat, cold, and humidity;
• Be exposed to vibrations, chemicals used inoperations, fumes and food allergens (may include soy, dairy and other allergens); and
• Be required to work in confined and dark spaces, and at heights in excess of 18 feet.

Diversity & Inclusion:
Our commitment to a diverse and inclusive environment in which al