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Bonduelle Americas is seeking a Material Handler 2 (Shipping) to support our Dartmouth facility. The role involves picking and unloading products quickly, verifying orders, and rotating stock in a controlled, refrigerated environment.
You will follow GMP/PPE/Safety, HACCP and sanitation guidelines, read labels, and ensure accurate pallet loading for on-time customer delivery. A 1–3 year forklift background is preferred, with ability to lift up to 50 lbs and work in a cold setting.
What if your job had a real impact?
By joining Bonduelle, the world leader in ready-to-use plant-rich food, you are deciding to make a positive and sustainable impact on yourself, others and the planet. You will play an active part in our mission: \"inspire the transition toward a plant-based diet to contribute to people's well-being and planet health\". Bonduelle is a family-run company of 14,600 people which provides over 100 countries with vegetables.
What if your job had a real impact?
By joining Bonduelle, the world leader in ready-to-use plant-rich food, you are deciding to make a positive and sustainable impact on yourself, others and the planet. You will play an active part in our mission: \"inspire the transition toward a plant-based diet to contribute to people's well-being and planet health\". Bonduelle is a family-run company of 14,600 people which provides over 100 countries with vegetables. Well established in the United States, our business unit includes 4 production facilities with more than 3,200 associates. We process fresh vegetables, salads and meal solutions with our own brands: Ready Pac Foods® and Bistro®.
The Material Handler 2 in Shipping is responsible for picking and unloading products rapidly, verifying order accuracy, and ensuring proper storage and rotation. This position is exposed to multiple refrigerated areas within production.
We aim to inspire the transition toward a plant-rich diet to contribute to people’s well-being and planet health. Since 1853, the family business has already crossed seven generations, with a drive that has stood the test of time: to create solutions to offer the consumer the best of what nature gives us. Offering high-quality plants from sustainable agriculture, harvested at the height of their maturity and very little processing: our promise is possible thanks to the work of close proximity and mutual trust with our 2,000 farmers partners, all over the world. Behind our three brands (Bonduelle, Cassegrain, Globus), 9,000 employees and a whole ecosystem of stakeholders are committed to contribute to a balanced diet, sustainable and affordable diet for as many people as possible.