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Market of Choice Central Kitchen - Assistant Operations Manager

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Eugene (OR)

On-site

USD 45,000 - 65,000

Full time

2 days ago
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Job summary

A local company specializing in food production is looking for an Assistant Operations Manager to oversee kitchen operations and support the production of high-quality food. This role requires leadership skills and the ability to ensure compliance with food safety regulations, while creating an inspiring environment for a dedicated team.

Benefits

Health, dental, and vision insurance
Competitive wages
401(k) retirement plan with matching

Qualifications

  • Current Food Handler's Card or willingness to obtain.
  • Experience in food production or kitchen management preferred.

Responsibilities

  • Assist in managing kitchen teammates and operations.
  • Ensure production meets quality standards and complies with regulations.
  • Train new teammates and maintain positive relations with vendors.

Skills

Leadership
Food Safety
Team Management
Inventory Management

Job description

Job Description

The Market of Choice Central Kitchen is hiring now for an Assistant Operations Manager to join our professional, state-of-the-art, modern production facility!

The Assistant Operations Manager will work closely with the Operations Manager to produce high-quality food for our various store locations while creating an inspiring work environment for teammates. The Market Central Kitchen supplies all of our store locations with items made from scratch, including soups, salads, marinades, sauces, spice kits, charcuterie, and more! Applicants should be able to follow standard recipes and procedures, as well as safety food programs.

Description

We are looking for a leader who enjoys overseeing and participating in the high-quantity production of high-quality food through multi-faceted recipes while developing and training teammates. This is a unique opportunity to be part of a tight-knit, creative, fast-paced team that is passionate about quality and committed to exceptional food. As an Assistant Operations Manager, you will report to the Operations Manager, and some of your responsibilities will include:

  • Assist with the supervision, organization, and management of all kitchen teammates
  • Work directly with the Operations Manager and Chef to ensure timely order production
  • Make hiring, promotional, transfer, disciplinary, and termination recommendations
  • Assist with ordering and maintaining inventory of fresh, frozen, and sundry products for the department
  • Train new teammates
  • Supervise production to ensure it meets Market of Choice quality standards
  • Oversee operations to ensure compliance with local, state, and federal regulations related to food production, packaging, and distribution
  • Maintain positive relations with customers, vendors, and teammates
  • Ensure health and safety sanitation requirements are met
  • Have a current Food Handler's Card or be willing to obtain one prior to employment

Are you in?

To be considered, please complete the online application, including a cover letter and resume, all supplemental questions, and the online assessment.

Market of Choice offers a growing, local company environment with excellent benefits and opportunities for growth. Our benefits include health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan.

Commitment to Diversity

We value a diverse community and workplace. Market of Choice is committed to recruiting, hiring, and promoting qualified applicants from all backgrounds, providing equal opportunities to contribute to our company and community.

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