Market Grille Clerk

Hy-Vee, Inc.; Plattsmouth (NE); On-site; USD 18,000 - 25,000; Part time

Job summary

Hy-Vee Market Grille Clerk in Plattsmouth, NE, is seeking individuals who enjoy fast-paced food service, greet customers with a smile, take orders, and work with a friendly team to ensure accuracy and freshness. You’ll help provide prompt service and maintain high standards in a busy market environment.

Responsibilities include handling cash, checking invoices, stocking, and assisting in other store areas as needed.

Qualifications

• No education requirement; training provided to succeed.
• Six months or less of similar or related work experience is acceptable.
• Prior food service experience is a plus and helpful for onboarding.

Responsibilities

• Provide prompt, friendly customer service and greet customers with a smile.
• Take customer orders at the Market Grille counter and answer the phone promptly.
• Review daily orders, anticipate product needs, and replenish supplies as needed.
• Handle food safely and maintain a clean, sanitary work area at all times.
• Operate the department register, process payments, and make change as needed.
• Work with teammates to ensure a positive customer experience and assist other store areas.

Skills

Customer service

Teamwork

Food safety

Mathematical skills

Communication

Job description

Additional Considerations (if any):Night & Weekend Shifts Required-At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.Job Description:Job Title: Market Grille ClerkDepartment: Market GrilleFLSA: HourlyRevision Date: 07/2026About Hy-VeeAt Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.The Role and Why It's ImportantOur Market Grille Clerks are at the center of one of the most exciting parts of the Hy-Vee store, serving up fresh, made-to-order food and creating a warm, welcoming experience for every customer who walks up to the counter. In this role, you'll keep things running smoothly by staying on top of orders, handling food safely, and working as part of a team that takes pride in quality and service.If you enjoy a fast-paced environment, like working with food, and love making customers happy, this could be a great fit for you.What You'll DoNo two shifts are exactly the same, but here's what you can expect:Provide prompt, friendly customer service, greeting customers with a smile, learning their names, and going the extra mile to make every visit a positive oneTake customer orders at the Market Grille counter and answer the telephone promptly, providing helpful service including taking product ordersReview daily orders, anticipate product needs, and prepare and replenish product as necessaryPull product from the cooler or freezer to prepare for cooking and ensure an adequate food supply is ready and on handHandle food safely and review the status and appearance of food for freshness at all timesMaintain a clean, sanitary work area throughout your shiftCheck in product, put product away, and review invoices as neededRun the department register, receive payment, and make change where applicableRemove trash in a timely manner and wash dishes as necessaryPrice and order product and deliver orders as neededWork with co-workers as a team to ensure customer satisfaction and a pleasant work environmentAssist in other areas of the store as needed and take on special projects as assignedMaintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store guidelinesReport to work when scheduled and on timeYour SkillsTo be successful, you'll need to be able to:Follow detailed written or verbal instructions and work through tasks with a few concrete variablesPerform simple addition and subtraction, copy figures, and count and record accuratelyUnderstand and follow verbal or demonstrated directions and communicate supply needs orally or in writingWork effectively as part of a team to deliver a great customer experienceReporting RelationshipsAccountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Director; Market Grille Department Manager; Assistant Market Grille Department Manager; Service ManagersEducation and ExperienceNo education requirement; we will provide all the training you need to succeedSix months or less of similar or related work experience; prior food service experience is a plusPhysical RequirementsFrequently stand and walk throughout a shift in sales, food service, or delivery areasWhere applicable to the role: ability to safely use sharp knives and blades for food preparationWhere applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipmentWhere applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standardsPerform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation dutiesWorking EnvironmentThis role is performed in a store kitchen environment where things stay busy and engaging throughout your shift. You'll have exposure to noise, equipment movement, temperature extremes, and cleaning chemicals or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.Are you ready to smile, apply today.Employment is contingent upon the successful completion of a pre employment drug screen.