Market Clerk (Grand Avenue)

Fareway Stores; West Des Moines, New Haven (IA, CT); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a forward-thinking company as a Market Clerk, where you will play a vital role in delivering high-quality meat products to customers. This position emphasizes exceptional customer service, teamwork, and a commitment to maintaining the highest standards of quality in meat preparation. You will engage with customers, assist in their shopping experience, and ensure the market department operates smoothly. With flexible scheduling, Sundays off, and opportunities for paid training, this role offers a supportive environment for growth and development. If you are outgoing, dependable, and eager to contribute to a dynamic team, this is the perfect opportunity for you.

Benefits

Sundays Off

Paid Holidays

Paid Time Off

Flexible Scheduling

Employee Discount

Weekly Pay

On-the-job, paid training

Casual Uniforms (Retail)

Qualifications

• Ability to work in a fast-paced environment and with others.
• Good interpersonal and verbal communication skills are essential.

Responsibilities

• Provide outstanding customer service and assist customers in their shopping.
• Perform meat preparations and maintain digital logs.

Skills

Meat cutting

Customer service

Interpersonal skills

Basic math skills

Verbal communication

Education

High school diploma or equivalent

Tools

Grinders

Slicers

Knives

Cooking equipment

Scales

Job description

JOB FUNCTION:

As a Market Clerk, you will play a critical role in providing high-quality meat products to our customers and ensuring the smooth and efficient operation of our market department. Your expertise in meat cutting and product knowledge will contribute to our reputation for delivering top-notch quality meats and exceptional service. Prospective employees should be outgoing, friendly, hard-working, dependable and a team player.

RESPONSIBILITIES:

• Provide outstanding customer service
• Clean equipment and sanitize daily
• Meat preparations
• Cut meat
• Record and report accurate inventory counts
• Assist all customers in their shopping
• Fill meat case
• Maintain digital logs
• Other duties as assigned

BASIC QUALIFICATIONS:

• Must be at least 18 years old or older
• Must be able to work Saturdays and some evenings
• Ability to work in a fast paced environment
• Ability to work with others
• Good interpersonal skills
• Good verbal communication skills
• Basic math skills are required
• Previous experience is helpful but not required

PHYSICAL DEMANDS:

• On feet up to 8+ hours per day
• Repetitive lifting, reaching, grasping, bending, pushing, pulling, twisting, squatting
• Frequently lift 0-20 pounds and occasionally lift up to 50 pounds

TYPICAL EQUIPMENT USED:

• Grinders, slicers, knives, tenderizer, cooking equipment, scales
• Box Bailor, stock carts, manual pallet mover

WORK ENVIRONMENT:

• Exposure to varying temperatures

BENEFITS:

• Sundays Off
• Paid Holidays
• Paid Time Off
• Flexible Scheduling
• Employee Discount
• Weekly Pay
• On-the-job, paid training
• Casual Uniforms (Retail)

*EOE