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Manufacturing Production Supervisor I_USA

LanceSoft Inc

California

On-site

Full time

Yesterday
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Job summary

A leading company in the food industry seeks a Manufacturing Production Supervisor I to manage kitchen operations at their facility. You will oversee staff, ensure adherence to production schedules, and maintain quality and safety standards while implementing process optimizations. A successful candidate will have strong leadership skills and experience with Lean Manufacturing principles.

Qualifications

  • At least 2 years of leadership experience in production.
  • Strong leadership skills capable of managing a diverse, unionized workforce.
  • Proficiency in MS Office applications.

Responsibilities

  • Oversee kitchen operations ensuring efficient production.
  • Supervise staff and manage production schedules.
  • Enforce food safety protocols and maintain quality standards.

Skills

Leadership
Lean Manufacturing
Communication

Tools

MS Office

Job description

Job Title: Manufacturing Production Supervisor I

Location: Riverside, CA 92508

Duration: 4 Months Contract (Temp to hire)

Shift: 3rd Shift 4 10’s with flexibility for rolling schedule. Training will be provided in all production areas. Once training is completed, the worker will go to 3rd shift.

Pay Rate: $30.00/hr - $38.00/hr

Description:
  • As a Production Supervisor at our soup facility, you'll oversee kitchen operations, ensuring efficient production of high-quality soups.
  • Responsibilities include supervising staff, managing production schedules, and ensuring adherence to recipes and quality standards.
  • Collaborate with other departments for ingredient procurement, inventory monitoring, and process optimization.
  • Maintain a safe, sanitary work environment, enforce food safety protocols, and implement continuous improvement initiatives to boost productivity and quality.
Main Responsibilities
Production Oversight:
  • Ensure GMP compliance in all processes.
  • Maintain cleanliness and hygiene standards.
Staff Supervision:
  • Lead and support production associates.
  • Conduct performance evaluations and provide feedback.
Quality Control:
  • Train and enforce quality standards.
  • Address product quality issues.
Inventory Management:
  • Manage raw materials and finished goods inventory.
  • Coordinate with supply chain for stock optimization.
Process Optimization:
  • Identify and implement process improvements.
  • Reduce waste and enhance efficiency.
Safety Compliance:
  • Enforce safety protocols.
  • Conduct safety training.
Communication:
  • Collaborate with cross-functional teams.
  • Ensure clear and respectful communication.
Training and Development:
  • Train new employees.
  • Provide ongoing skills development.
Problem Resolution:
  • Address production issues promptly.
  • Implement corrective actions.
Regulatory Compliance:
  • Ensure adherence to food safety regulations (OSHA, EPA, FDA, USDA, HACCP, etc.).
  • Stay updated on industry regulations.
Equipment Maintenance:
  • Coordinate maintenance schedules.
  • Address equipment issues quickly.
Documentation:
  • Maintain accurate records.
  • Generate management reports.
Qualifications:
  • At least 2 years of leadership experience in production.
  • At least 1 year of experience with Lean Manufacturing principles.
  • Strong leadership skills, capable of managing a diverse, unionized workforce.
  • Ability to manage and develop employees.
  • Proficiency in MS Office applications, including Word, Excel, PowerPoint.
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