Manager in Training $48,000-$63,000 per year

Domino's; Hudson (NH); On-site; USD 42,000 - 68,000; Full time

Job summary

Domino's Pizza in Hudson, NH is looking for a restaurant manager to lead a team during your shift, uphold standards, and drive performance. You will be accountable for every aspect of the shift, including cost controls and customer relations, ensuring smooth operation and a great guest experience.

In this role, you will oversee staffing, paperwork, cost controls, cash handling, food management, scheduling, store cleanliness, marketing, and profitability while maintaining policy compliance and a

Qualifications

• Experience leading a team in a fast-paced setting.
• Ability to manage costs and control cash handling.
• Strong customer service mindset and problem-solving skills.

Responsibilities

• Lead the shift and set the example for policies and procedures.
• Oversee staffing, paperwork, cost controls, and cash handling.
• Ensure food quality, cleanliness, and adherence to standards.
• Manage scheduling and transportation to/from work as needed.
• Support store profitability and customer satisfaction.

Skills

Staff management

Cost controls

Customer service

Scheduling

Inventory control

Job description

About the Job

You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino's Pizza; maybe you've heard of us.) just happen to have some open positions. Either way, you're going to get the same deal - a job that's fun and challenging, where you can learn and grow. Domino's has thousands of stores all over the world, which means that no matter which job you pick, there's always somewhere to move up. Domino's Pizza is the industry leader in pizza delivery. With your help, we can keep it that way. You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.

Job Description

About the Job

You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino's Pizza; maybe you've heard of us.) just happen to have some open positions. Either way, you're going to get the same deal - a job that's fun and challenging, where you can learn and grow. Domino's has thousands of stores all over the world, which means that no matter which job you pick, there's always somewhere to move up. Domino's Pizza is the industry leader in pizza delivery. With your help, we can keep it that way. You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.

In addition:

• Staffing
• Paperwork
• Cost Controls
• Cash control
• Food management
• Work to a Schedule
• Perfect Image and adherence to standards
• Great Customer Service
• Attendance & punctuality
• Transportation to/from work
• Store cleanliness
• Marketing
• Profitability

Additional Information

All your information will be kept confidential according to EEO guidelines.