Manager - Hourly - Olga's Kitchen

Olga's Kitchen; Grand Rapids (MI); On-site; USD 40,000 - 70,000; Full time

Job summary

An established industry player in the restaurant sector is seeking a passionate Manager to lead their team. This role involves overseeing daily operations, ensuring exceptional guest service, and fostering a collaborative environment. With a commitment to quality and cleanliness, the ideal candidate will bring 3-5 years of management experience and strong communication skills. Enjoy a rewarding career with benefits such as paid time off, medical coverage, and discounts at numerous locations. If you're ready to take the next step in your career and make a meaningful impact, this opportunity is for you!

Benefits

Paid Time Off

Medical, Dental, Vision

401k

Quarterly bonus potential

Career development opportunities

50% discount at over 160 locations

Discounts on computers, shoes, concerts, sporting events

Qualifications

• 3-5 years of experience in restaurant management.
• Ability to effectively communicate and motivate staff.

Responsibilities

• Oversee daily operations of the restaurant.
• Recruit, interview, and hire new staff.
• Track and report on financial status.

Skills

Restaurant management experience

Effective communication skills

Ability to remain calm under stress

Self-motivated

Job description

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Join to apply for the Manager - Hourly - Olga's Kitchen role at Olga's Kitchen

A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN

Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's team of over 700 members who are committed to:

• Serving the freshest and most delicious food & beverages
• Providing exceptional guest service
• Maintaining impeccably clean & safe restaurants

Responsibilities

• Oversee day-to-day restaurant operations
• Determine hiring needs, recruit, interview, and hire the best candidates
• Complete new hire paperwork
• Objectively evaluate staff to identify coaching needs
• Assign measurable, attainable goals for Assistant Managers and Supervisors
• Lead the team enthusiastically
• Maintain safe, secure employee files while maintaining confidentiality
• Promote an open door policy
• Conduct weekly management meetings
• Track and report on the restaurant's financial status

Qualifications

• 3-5 years of restaurant management experience
• Ability to remain calm under stressful situations
• Self-motivated
• Effective communication skills
• Mobility required during the entire shift, including bending and twisting, with the ability to lift up to 25 pounds

Perks

• Paid Time Off
• Medical, Dental, Vision, 401k, and more
• Quarterly bonus potential
• Career development opportunities
• 50% discount at over 160 locations including Applebee's, Wendy's, MOD Pizza, and Olga's Kitchen
• Discounts on computers, shoes, concerts, sporting events
• And much more

We are TEAM Schostak! And YOU can be too!

Additional Information

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management
• Industries: Restaurants