Manager

Dunkin' | Wethersfield and Rocky Hill; Wethersfield (CT); On-site; USD 42,000 - 58,000; Full time

Benefits offered by this job

Competitive wages

Awesome team-oriented environment

Growth opportunities

Job summary

Dunkin' Franchise - Wethersfield & Rocky Hill is seeking a Restaurant Manager to lead daily operations, drive exceptional guest service, and build a cohesive team dedicated to results. You will be on the frontline for coaching staff and solving problems with clear direction and empathy.

The role offers a platform for professional growth within a supportive, team-oriented environment that values hardworking individuals and a strong work ethic.

Qualifications

• Experience delivering strong customer service in fast-paced environments.
• Proven ability to lead, motivate and develop a team.
• Ability to provide clear, concise direction and problem-solve on the floor.

Responsibilities

• Maintain a customer service focus and achieve results.
• Develop and coach a high-performing team.
• Provide clear, precise directions and hands-on leadership on shift.

Skills

Customer service

Leadership

Team building

Education

High school diploma or equivalent

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again, then

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard