Manager

0307 Park St St. Petersburg FA; Saint Petersburg (FL); On-site; USD 30,000 - 50,000; Full time

Benefits offered by this job

Employee discount

Employee assistance program

Paid Training

Job summary

0307 Park St St. Petersburg FA is hiring a Shift Manager in Saint Petersburg, Florida. The ideal candidate will assist in day-to-day management of the restaurant, ensuring guest satisfaction and demonstrating service excellence. Responsibilities include managing employees, meeting strategic objectives, and maintaining high standards. Benefits include employee discounts, assistance programs, and paid training. U.S. work authorization is required, and a high school diploma is preferred. Compensation to be discussed.

Qualifications

• US work authorization is required.
• Preferred candidates have a high school diploma or equivalent.
• Driver's License is preferred.

Responsibilities

• Assist in managing the restaurant's day-to-day operations.
• Direct employees and ensure guest satisfaction.
• Partner with the General Manager to meet business objectives.

Skills

Leadership

Hospitality

Team Management

Customer Service

Problem Solving

Education

High school or equivalent

Job description

Steak n Shake is Hiring Managers

We have exciting times ahead! What we sell is an experience. We are looking for passionate people with a fun‑loving attitude who provide a hospitable service.

You:

• Demonstrate the Golden Rule
• Have a competitive spirit and desire to win
• A track record of proven leadership
• Possess high character and high competence
• Desire to improve the lives of others

US:

• Desire to improve the lives of employees, customers, franchisees
• Committed to you and your successful journey
• We place trust above all else. This builds loyalty
• Determined to be the employer of choice, placing employees first. We seek to be the maximum wage employer.
• Desire to lead and dominate the premium burger segment of the restaurant industry
• Our pace is fast, focused, and effective

Shift Manager Description

The Shift Manager reports directly to the General Manager. They assist in the day‑to‑day responsibilities of managing the restaurant, directing the employees, ensuring guest satisfaction and thereby demonstrating the Gold Standard in service. They will partner with the General Manager to meet the business and strategic objectives of the organization. The sky is the limit for those seeking to make a difference in this world!

Benefits & Perks

Employee discount, Employee assistance program, Paid Training

Qualifications

• US work authorization (Required)
• High school or equivalent (Preferred)
• Driver's License (Preferred)

Other

We use eVerify to confirm U.S. Employment eligibility.

Compensation: To be discussed.