Manager

Subway; Killen (AL); On-site; USD 32,000 - 42,000; Full time

Job summary

Subway Team in Killen, AL is seeking a Manager to focus on guest experience, food quality, cleanliness, inventory, marketing, recruiting, safety, and teamwork. This role will oversee daily operations and lead a team.

Prerequisites include high school diploma or equivalent; at least 2 years in a restaurant and supervisory experience. Must be a strong communicator with basic computer knowledge; physical ability to lift up to 30 pounds; training provided; full-time/part-time shifts vary by location.

Qualifications

• High school diploma or equivalent; college degree preferred.
• Minimum 2 years in a restaurant environment with supervisory and training experience.
• Excellent communication and basic computer skills.

Responsibilities

• Provide an excellent guest experience and ensure great food is prepared and served.
• Maintain restaurant cleanliness, safety, and security.
• Recruit staff and manage local marketing initiatives as needed.
• Maintain business records and analyze them to help increase sales.

Skills

Guest experience

Team supervision

Communication

Education

High school diploma or equivalent

Job description

As part of the Subway® Team, you as a Manager will focus on eight main things:

• Providing an excellent guest experience
• Ensuring that great food is prepared & served
• Keeping our restaurants functional, clean and beautiful
• Managing inventory and money control systems
• Coordinating local marketing initiatives, including community outreach
• Recruiting staff
• Maintaining standards of restaurant safety and security
• Being a team player

In addition to the role of a Manager, key parts of your day to day will consist of:

• Recruiting and rewarding outstanding Team members
• Ensuring safety and security protocols are followed. Including being aware of local and national healthy and food safety codes
• Maintaining business records and analyzing them to help increase sales
• Identifying and contacting prospective Guests to promote sales
• Supporting local and national marketing initiatives, ensuring restaurant is ready on every level for the beginning of a new marketing window
• Planning special events and promotions

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: High school diploma or equivalent, college degree preferred

Experience: A minimum of 2 years in a restaurant environment, experience in supervising and training staff.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is essential.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed